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White
750ml
Bottle: $13.76
12 bottles: $13.48
Case only
Red
750ml - Case of 12
Bottle: $9.51
Red
750ml
Bottle: $46.33
6 bottles: $45.60
Deep dense intense ruby red colour, with a purple viscous rim. Intense nose with ripe blackberry, wild strawberry and...
12 FREE
Red
750ml
Bottle: $23.40
12 bottles: $22.93
Red
750ml
Bottle: $30.40
12 bottles: $29.79
Showing aromas of licorice, black plums, walnuts, spice box and oyster leaves. It’s firm and muscular, with a full...
WE
92
JS
92
Red
750ml
Bottle: $47.52
6 bottles: $46.80
This is a very successful aglianico from Basilicata replete with dark but fresh berries; the aromas of blackberries,...
12 FREE
JS
93
VM
91
Red
750ml
Bottle: $19.52
12 bottles: $17.86
Ruby-red coloured wine tending to violet-purple. Soft fruit aroma with a prevalence of plum and morello cherry. Well...
Red
750ml
Bottle: $21.93
12 bottles: $21.49
• 100% Aglianico. • From Montemiletto, within the Taurasi DOCG appellation. • Altitude is 500-700 meters. •...
Sale
Red
750ml
Bottle: $11.94 $12.57
Intense aroma of dry fruits and flowers. Dry and savory with soft tannins & notes of dark cherry and red berry fruit....
Red
750ml
Bottle: $13.50
12 bottles: $13.23
Dry, well-balanced and delightfully tannic, with concentrated berry flavors
Case only
White
750ml - Case of 12
Bottle: $24.00
Case only
White
750ml - Case of 12
Bottle: $19.20
Red
750ml
Bottle: $14.29
12 bottles: $14.00
Ruby red with bright purple hues. Generous aroma of red fruit and delicate spicy notes. Soft, with good structure,...
Case only
Red
750ml - Case of 12
Bottle: $7.94
Deep ruby red in color with an intense, berry-like bouquet. Dry, and savory, with hints of blackberry jam and good...
Red
750ml
Bottle: $16.95
12 bottles: $16.61
100% Montepulciano from a 0.5ha parcel planted in 1985, facing west at 250m, on silty clay with gypsum outcroppings....
Sale
Red
750ml
Bottle: $18.79 $20.88
12 bottles: $14.25
This 100% Montepulciano is ruby red with a garnet rim. Intense, persistent and fruity (red fruits, plum) with hints...
Red
750ml
Bottle: $16.25
12 bottles: $15.93
Red
750ml
Bottle: $12.48
12 bottles: $12.23
COLOR: Deep ruby red color, little transparency. NOSE: Intense, clean and pleasing aromas of black cherry, blueberry,...
Red
750ml
Bottle: $15.51
12 bottles: $15.20
COLOR: Ruby red with violet hints. NOSE: Intense with notes of dark fruit such as currants and blackberries with...
Rapid Ship
Red
750ml
Bottle: $15.99
The crackling, astringent nose features aromas of cranberries, plums, pepper, herbs and cocoa. On the palate, an...
WE
88

Aglianico Faro Other Italian Reds Montepulciano Italy 750ml Wine

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.