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The aromas here are lifted and floral, with delicate raspberry fruit that's full of charm and given nuance by a hint...
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Ceretto offers a tour de force in the 2016 vintage with four excellent single-vineyard expressions from Bricco...
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95
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94
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These back-to-back vintages, 2015 and 2016, deliver knockout performances. The Ceretto 2016 Barolo Bricco Rocche has...
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98
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96
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I wasn't sure how to order my tasting flight of Ceretto's four single-vineyard Baroli (from Castiglione Falletto,...
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This is the second vintage created after Ceretto started farming in Monforte d'Alba. Specifically, the 2016 Barolo...
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750ml - Case of 12
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This is the second vintage created after Ceretto started farming in Monforte d'Alba. Specifically, the 2016 Barolo...
WA
97
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95
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The Ceretto 2016 Barolo Prapò draws its fruit from Serralunga d'Alba and is, as expected, the most powerful and...
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A great example of the year, especially within its peer group, Burlotto's 2016 Barolo is deep, expressive and...
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The 2016 Barolo Acclivi is a deep, plush and hauntingly beautiful wine with tremendous power, dazzling intensity and...
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A breathtaking, positively riveting wine, the 2016 Barolo Cannubi brings together all the elements of the Burlotto...
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The 2016 Barolo Monvigliero is utterly spellbinding in its profoundness. In this vintage, the Monvigliero moves into...
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The Conterno Fantino 2016 Barolo Castelletto Vigna Pressenda (with 6,500 bottles produced) draws its fruit from a...
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Last in the lineup is the 2009 Barolo Sori Ginestra that incorporates many of the high points of the two wines...
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Last in the lineup is the 2009 Barolo Sori Ginestra that incorporates many of the high points of the two wines...
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The fruit feels so comfortable here, in the ripe-red zone; it ranges from cherry kernel to chocolate-coated red plums...
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On a sensorial trip, from the nose to the mouth by way of balanced and lightly shaded reds, to perfumes of rose,...
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Plums, cured meat and white truffles. Pretty aromas. Full-bodied with chewy, ripe tannins and a long, flavorful...
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Aeroplan Servaj or "little airplane" is the affectionate nickname that Domenico's father gave to his young "free...
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Nebbiolo 2005 2009 Italy Piedmont 750ml

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.