×
Sale
Rose
750ml
Bottle: $18.69 $20.40
12 bottles: $18.32
80% Carignano, 20% Alicante Nero (aka Grenache). This is the 1st Rosato from Ampeleia! The Carignano was...
Rose
750ml
Bottle: $18.94
12 bottles: $18.56
Attems Pinot Grigio Ramato continues a tradition of the Republic of Venice, since “ramato” was the term that...
Red
750ml
Bottle: $44.72
6 bottles: $44.00
Intense, deep red in colour, Desiderio 2019 reveals inviting notes of sweet cherries and raspberries, rose petals and...
12 FREE
Rose
750ml
Bottle: $17.09
12 bottles: $13.18
Color: Intense pink. Bouquet: Very aromatic. Fresh with hints of woodland berries. Taste: Fresh and dry, with rich...
Rose
750ml
Bottle: $40.50
6 bottles: $39.69
Pale pink color with fine and very persistent perlage. Intense and enveloping aroma with hints of golden apple peel,...
12 FREE
Sale
Red
750ml
Bottle: $16.71 $17.59
12 bottles: $11.88
Flavors of rich, ripe cherries and plums are enriched by the smooth, deep, well-structured background. A beautifully...
Sale
Red
750ml
Bottle: $68.94 $73.20
Rated 97 - This Barone Ricasoli 2018 Casalferro is a selection of the best Merlot from three different vineyards with...
12 FREE
WNR
97
JS
95
Red
750ml
Bottle: $79.94
6 bottles: $78.34
A rich, dark expression of Merlot, this red walks the line between austerity and generosity, the latter gaining...
12 FREE
WS
93
Rose
750ml
Bottle: $19.94
12 bottles: $19.54
An intensely colored rosato filled with aromas of rose petals, fresh strawberries, violets and orange peel. Medium...
Rose
750ml
Bottle: $11.94
12 bottles: $11.52
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical...
Sale
Red
750ml
Bottle: $19.89 $21.60
The nose develops an intensity of violet and wild berries aromas. The mousse is fair and creamy, with a dry yet full...
Sale
Rose
750ml
Bottle: $17.86 $18.80
6 bottles: $15.84
A lovely spring breeze. This Zero Sugar Rosé is easy to drink, with an extraordinary freshness and pleasant acidity...
Case only
Rose
750ml - Case of 6
Bottle: $15.84
Aromas of berries and spices. The palate balances good structure and vibrant acidity, with a fresh, pleasant finish....
Sale
Red
1.5Ltr
Bottle: $21.85 $23.00
6 bottles: $13.87
Deep ruby red color. Vibrant, complex aromas with typical fragrant hints of hay. On the palate, stylish spice...
Sale
Red
750ml
Bottle: $13.58 $14.30
12 bottles: $11.40
Deep ruby red color. Vibrant, complex aromas with typical fragrant hints of hay. On the palate, stylish spice...
Sale
Red
750ml
Bottle: $16.24 $17.09
12 bottles: $13.18
Bollini Merlot comes from Trentino, where the clay soils in the cool, dry highland vineyards are ideally suited to...
Sale
Rose
750ml
Bottle: $14.99 $16.66
Inherently a highly aromatic red grape, Nero di Troia thrives in sandy soils of the Gravina area in upper, inland...
Dessert/Fortified Wine
500ml
Bottle: $83.94
The wine is of a brilliant and intense ruby colour. The nose offers intense aromas of a fruity nature. The taste is...
12 FREE
Rose
750ml
Bottle: $17.94
12 bottles: $17.58
Among the various Italian rosé wines, Chiaretto del Garda is particularly appreciated for its fruitiness and its...
Case only
Rose
750ml - Case of 12
Bottle: $21.60

Lambrusco Merlot Recioto Rose / Blush Italy

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.