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750ml
Bottle:
$9.53
$10.25
Aromas of fresh peaches leap from the glass along with hints of ginger and lilac. Once sipped, a shower of foamy...
750ml
Bottle:
$9.99
Vivacious and aromatic, this delicate Italian pale pink sparkler Is perfect for enjoying anytime. Notes of...
750ml - Case of 6
Bottle:
$17.28
Color and Appearance: Brilliant, straw yellow, fine and persistent perlage. Bouquet: Elegantly fruity with hints of...
750ml - Case of 6
Bottle:
$17.28
Color and Appearance: Brilliant, straw yellow, fine and persistent perlage. Bouquet: Elegantly fruity with hints of...
750ml - Case of 6
Bottle:
$17.28
Color and Appearance: Brilliant, straw yellow, fine and persistent perlage. Bouquet: Elegantly fruity with hints of...
750ml
Bottle:
$12.40
$13.78
12 bottles:
$12.35
COLOR: Powdery pink. NOSE: Sparkling wine with pink “powder” color. It displays soft notes of red fruit to the...
750ml
Bottle:
$16.90
$17.50
12 bottles:
$16.63
Luminous straw-green. Honey, white flowers, crushed rocks and lemon oil all come alive in this nicely chiseled,...
750ml
Bottle:
$15.74
$17.49
The NV Prosecco Garbel represents amazing value in its category. Sweet white flowers, young peach and hints of...
750ml - Case of 12
Bottle:
$28.37
Dry and savory with a pleasant easy bubble. Aromas of white nectarine, and peach skin, sea shells, and lemon. A...
750ml
Bottle:
$15.63
12 bottles:
$14.25
With the recent launch of Altaneve Prosecco DOC, we are directly competing against the larger Prosecco producers on...
750ml
Bottle:
$23.37
$24.60
12 bottles:
$22.80
Altaneve Rosé is an exclusive blend of Pinot Nero and Glera grapes hand-cultivated in the foothills of the Alps, in...
750ml
Bottle:
$12.99
Colour straw yellow. Bouquet pleasant, light, fine and delicate, fruity, with a characteristic bouquet of apple....
750ml - Case of 6
Bottle:
$71.80
Intense yellow with highlights veering towards gold reflexes in color. Notes of fine tropical fruit with so, delicate...
750ml - Case of 12
Bottle:
$26.89
Pale yellow in color with greenish highlights and a rich tropical bouquet. Medium bodied on the palate with a...
750ml - Case of 12
Bottle:
$44.04
So pink, reflections veering towards salmon pink. Intense red berry and fruit compote aromas. Delicate but...
750ml
Bottle:
$16.20
$18.00
6 bottles:
$12.13
This pale straw-colored prosecco pours with a fine, persistent fizz. As the bubbles dissipate, subtly peachy and...
750ml
Bottle:
$19.94
$20.88
6 bottles:
$19.54
Colour: Very delicate pink colour displayoing fine bright perlage. Aromas: The Col de Salici Rose is fresh, crispy,...
750ml
Bottle:
$38.94
12 bottles:
$38.16
White spring flower, orange zest and bread crust aromas are front and center. The elegant, creamy palate offers...
750ml
Bottle:
$29.94
$32.80
The NV Franciacorta Golf 1927 is composed mostly of Chardonnay with a dollop of Pinot Noir. It’s rich and floral...
Champagne Blend Red Bordeaux Rum Mencia Italy 750ml
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.