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750ml
Bottle:
$16.20
$18.00
100% Verdicchio. The fruit is from 10 hectares of various vineyards on the Felici farm, from 10- to 40-year-old...
750ml
Bottle:
$40.93
12 bottles:
$40.11
A pungently floral and mineral-laced bouquet of musky peach and pear, spice, yellow flowers and crushed stone lifts...
750ml
Bottle:
$27.94
$30.48
12 bottles:
$25.47
Subtle at first, this wine begins to reveal itself after a few minutes in the glass. This Verdicchio transports you...
750ml
Bottle:
$14.94
$16.25
12 bottles:
$14.64
The Verdicchio 'Kypra' comes from all the parcels of the estate, with the exception of the red grape vineyard and the...
750ml
Bottle:
$11.94
12 bottles:
$11.70
COLOR: Straw yellow with green reflections.
NOSE: Golden apples and walnuts, juniper and jasmine.
FLAVOR: Smooth and...
750ml - Case of 12
Bottle:
$10.90
The wine has a straw-yellow color with greenish highlights. It is fresh on the nose, with notes of apple, pear, broom...
750ml
Bottle:
$24.85
$26.39
A lovely, graceful white, with succulent acidity enlivening notes of ripe pear, anise, crushed almond and hints of...
750ml
Bottle:
$13.93
12 bottles:
$13.65
Color: Straw yellow with reflections tending to greenish.
Bouquet: Fruity with subtle notes of hawthorn and almonds...
750ml
Bottle:
$18.94
12 bottles:
$18.56
Supèra is a nod to the future and to expanding possibilities and potential. Having worked with Verdicchio solely...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Dry and well-cut, with flavors of white cherry and almond skin enriched by hints of brioche and vanilla. Minerally...
750ml
Bottle:
$17.51
$18.43
12 bottles:
$14.00
PALE STRAW WITH GREEN OVERTONES. INTENSE FLOWERY BOUQUET WITH COMPLEX FRUITY CHARACTER. FRESH, ELEGANT AND WELL...
750ml
Bottle:
$14.94
12 bottles:
$14.64
750ml
Bottle:
$28.95
$29.59
6 bottles:
$28.80
Verdicchio dei Castelli di Jesi boasts a microclimate well suited for lighter and fresher Verdicchio expression. Clay...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Verdicchio dei Castelli di Jesi boasts a microclimate well suited for lighter and fresher Verdicchio expression. Clay...
![Santa Barbara [Stefano Antonucci] Verdicchio Dei Castelli Di Jesi 'Amfora' 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/fb/fbebba3d9bf09dd9f5cdf20a63825fa6.jpg){kind=small}
750ml
Bottle:
$13.99
$14.73
• 100% Verdicchio.
• Altitude: 250 meters above sea level.
• Soils composed of sandy tuft.
• Northwestern...
![Santa Barbara [Stefano Antonucci] Verdicchio Dei Castelli Di Jesi Classico 'Le Vaglie' 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/d0/d086a2a98f0632e94c3a638aed537d4b.jpg){kind=small}
750ml
Bottle:
$18.94
12 bottles:
$18.56
• 100% Verdicchio.
• Vineyard located 250-260 meters above sea level.
• Sandy tuff soils with northeastern...
![Santa Barbara [Stefano Antonucci] Verdicchio Dei Castelli Di Jesi Classico Superiore 'Stefano Antonucci' 2020 750ml](https://www.saratogawine.com/files/images/cached_thumbs/c6/c69b638cb3259395d9c3d71edeb6eef9.jpg){kind=small}
750ml
Bottle:
$27.94
12 bottles:
$27.38
Red Bordeaux Rum Mencia Verdicchio Italy 750ml
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.