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3.0Ltr
Bottle:
$195.00
Very beautiful and perfumed with floral and fresh cherry character. Medium-bodied, silky and creamy with a lovely...
Pre-Arrival
Argiano Brunello Di Montalcino 2014
750ml - Case of 6
Bottle:
$92.95
Love the aromas of flowers and strawberries with cherries that follow through to a medium body, firm and silky...
1.5Ltr - Case of 3
Bottle:
$1517.47
The wine presents a vivid garnet red color and is characterized by a high spherical perception and persistency. It...
750ml - Case of 3
Bottle:
$733.45
The wine presents a vivid garnet red color and is characterized by a high spherical perception and persistency. It...
750ml - Case of 6
Bottle:
$57.45
Aromas of woodland berry, damp soil, new leather and crushed thyme form the nose along with a whiff of iris. Linear...
750ml - Case of 6
Bottle:
$64.57
Aromas of plums, flower and hints of asphalt follow through to a medium body, juicy and savory fruit and a flavorful...
750ml - Case of 6
Bottle:
$61.95
Bright red. Delicate nuances of quince and poached pear complement perfumed violet and lily of the valley aromas on...
Pre-Arrival
Podere Poggio Scalette Il Carbonaione IGT 2014
1.5Ltr - Case of 6
Bottle:
$110.95
The 2014 Il Carbonaione is one of the truly exceptional wines of this challenging season. Lithe and aromatic on the...
Pre-Arrival
Podere Poggio Scalette Il Carbonaione IGT 2014
750ml - Case of 6
Bottle:
$60.27
The 2014 Il Carbonaione is one of the truly exceptional wines of this challenging season. Lithe and aromatic on the...
Pre-Arrival
San Giusto A Rentennano Toscana Percarlo 2014
750ml - Case of 6
Bottle:
$108.67
The 2014 Percarlo is one of the most refined young Percarlos I can remember tasting at San Giusto. A silky, polished...
750ml - Case of 6
Bottle:
$113.11
Woodland-berry, forest-floor, new leather and exotic spice aromas take center stage. The firmly structured, elegant...
750ml - Case of 6
Bottle:
$174.95
The 2014 Rosso Di Montalcino is holding its own nine years later and offers a lot of pleasure for this vintage, which...
750ml - Case of 6
Bottle:
$42.95
This is spry and taut, with cherry, strawberry, wild herb, spice and tobacco notes. Stays fresh and focused, firming...
Fiano Sangiovese Sauvignon Blanc 2014 Italy
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.