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Red
750ml
Bottle: $32.80
12 bottles: $32.14
12 FREE
White
750ml
Bottle: $27.95
12 bottles: $27.39
Catarratto (biotypes Lucido, Comune, and Catarratteddo) from the contradas of Bausa, Amafi, and Abbadessa, guyot and...
12 FREE
White
750ml
Bottle: $29.95
12 bottles: $29.35
Grillo from contrada Rina Vecchia, in Castelvetrano, about an hour's drive from the Baracco cellar. Vines planted in...
12 FREE
Red
750ml
Bottle: $20.95
12 bottles: $20.53
Pignatello aka Perricone and Nero d'Avola from 2ha of vineyards, planted 2003-2013. Guyot + Alberello. 140m asl....
12 FREE
Red
750ml
Bottle: $29.95
12 bottles: $29.35
The 2020 Cerasuolo di Vitoria is peppery and perfumed, with a dusting of autumnal spices giving way to red currants...
12 FREE
VM
89
White
750ml
Bottle: $18.95
12 bottles: $18.57
Hints of beeswax, dusty yellow flowers and cardamom waft up to create a decidedly savory bouquet as the 2020. Insolia...
12 FREE
VM
90
Red
750ml
Bottle: $22.95
12 bottles: $22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
12 FREE
VM
91
Red
750ml
Bottle: $32.94
12 bottles: $32.28
12 FREE
Dessert/Fortified Wine
500ml
Bottle: $26.94
6 bottles: $26.40
The lovely result of a long wait. Bright colour with intense golden reflections, balanced bouquet with scents of...
12 FREE
Dessert/Fortified Wine
500ml
Bottle: $28.99
12 bottles: $28.42
A nutty and intense marsala with salty undertones to the dried fruit, such as figs and sultanas. Some nuttiness, too....
12 FREE
JS
94
DC
90
Case only
Red
750ml - Case of 12
Bottle: $16.61
Crushed stone and exotic spices lift up from the 2020 Nero d'Avola Naturalmente. It takes its time opening up in the...
12 FREE
VM
88
WE
88
Rapid Ship
Red
750ml
Bottle: $19.94
12 bottles: $19.54
Lots of fruit and flowers here with a mixture of red and blue berries. Currants and blueberries. Juicy, vibrant fruit...
12 FREE
JS
91
White
375ml
Bottle: $33.12
6 bottles: $32.46
COLOR: Golden yellow with amber highlights. NOSE: Nose of honey, apricot, citrus and dried figs. FLAVOR: Balanced and...
12 FREE
Red
750ml
Bottle: $45.20
6 bottles: $41.60
Intense ruby red in color, with garnet hints. On the nose, the wine expresses floral notes with delicate and intense...
12 FREE
Red
750ml
Bottle: $29.93
12 bottles: $29.33
12 FREE
Red
750ml
Bottle: $48.90
12 bottles: $47.92
12 FREE
Red
12 FREE
White
750ml
Bottle: $36.94
12 bottles: $36.20
12 FREE
White
750ml
Bottle: $37.94
12 bottles: $37.18
12 FREE
Sparkling
750ml
Bottle: $18.95
12 bottles: $18.57
Catarratto Extralucido, guyot, planted in 2011. The grapes are destemmed and pressed, fermenting in stainless steel....
12 FREE

Italy HOLLAND Sicily 12 Ship Free Items

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.