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Rapid Ship
Rose
750ml
Bottle: $16.99
A blend of musky dried peaches and apricot offset by savory herbs wafts up from the 2022 Il Rosé di Casanova. It's...
12 FREE
VM
91
Rapid Ship
Rose
750ml
Bottle: $14.90
12 bottles: $14.60
The 2023 Rosato Rosabella is gorgeous, sweetly cherry-fruited and inviting. Nebbiolo lends considerable structure to...
VM
92
Rapid Ship
Rose
750ml
Bottle: $19.01
A dusty blend of young peach and nectarine is complicated by a whiff of crushed rocks and dried flowers as the 2022...
12 FREE
VM
92
Rapid Ship
Rose
750ml
Bottle: $15.00
12 bottles: $14.70
More savory than sweet and quite complex, the 2022 Cerasuolo d'Abruzzo Superiore lifts from the glass with an...
12 FREE
VM
93
Rapid Ship
Red
750ml
Bottle: $19.90
Aromas of cherries, plums, raspberries, and black pepper; Refined, light tannins and bright acidity make this a...
Rapid Ship
Rose
750ml
Bottle: $15.94
The salmon-hued 2023 Rosato is quite distinctive and complex, opening with an herbaceous nose of thyme, rosemary and...
12 FREE
VM
90

Piedirosso Rose / Blush Syrah Italy Rapid Ship

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.