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Red
750ml - Case of 3
Bottle: $401.98
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Red
750ml - Case of 3
Bottle: $583.55
96-100 The 2015 Cappella should be close to perfection when it is finally released in several years. Inky...
WA
100
JS
98
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Red
750ml - Case of 3
Bottle: $441.56
Beautiful stuff, the 2017 Capella offers a perfumed, complex style with lots of cassis and darker fruits as well as...
JS
98
JD
98
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Red
750ml - Case of 3
Bottle: $401.98
The 2011 Las Posadas is a relatively delicate wine for Howell Mountain, but the vines were pretty young back then....
WA
95
VM
95
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Red
750ml - Case of 3
Bottle: $637.97
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Red
750ml - Case of 3
Bottle: $511.32
This is loaded with potent blueberry, acai berry and fig compote flavors that are dense but remarkably polished and...
WS
97
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Red
750ml - Case of 3
Bottle: $651.82
A big version, with broad-shouldered currant and fig paste notes, wrapped in tar and roasted mesquite accents. The...
WS
96
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Red
750ml - Case of 6
Bottle: $221.13
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Red
750ml - Case of 6
Bottle: $259.22
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Red
750ml - Case of 3
Bottle: $490.27
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Red
750ml - Case of 3
Bottle: $547.44
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Red
750ml - Case of 3
Bottle: $885.39
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Red
750ml - Case of 3
Bottle: $520.22
Even better than the awesome 2016, Abreu's 2017 Thorevilos Proprietary Red takes those familiar piney-herbal notes...
WA
99
VM
98
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Red
750ml - Case of 3
Bottle: $759.26
This doesn't pull any punches, with a deep well of compact black currant and blackberry paste flavors entangled with...
WS
97
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Red
750ml - Case of 6
Bottle: $246.12
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Red
750ml - Case of 6
Bottle: $218.95
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Red
750ml - Case of 6
Bottle: $219.94
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Red
750ml - Case of 6
Bottle: $123.66
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Red
750ml - Case of 12
Bottle: $164.48
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Red
750ml - Case of 12
Bottle: $169.78
The 2018 Eaba is another wine from Jim that puts its foot firmly on the ripeness pedal and offers a blockbuster-like...
JD
97
WA
95

Red Blend Riesling Italy United States Pre-Arrival

Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.