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More wines available from Felsina
750ml
Bottle:
$55.94
$59.20
The 2019 Cabernet Sauvignon Maestro Raro is a lovely expression with deep layers of dark fruit and savory spice that...
Pre-Arrival
Felsina Cabernet Sauvignon Maestro Raro 2019
750ml - 1 Bottle
Bottle:
$65.07
The 2019 Cabernet Sauvignon Maestro Raro is a lovely expression with deep layers of dark fruit and savory spice that...
Pre-Arrival
Felsina Chianti Classico Berardenga 2013
750ml - 1 Bottle
Bottle:
$154.95
A super refined wine with sliced berry plus hints of cedar and vanilla. Full-bodied, bright and crisp; lovely finish....
750ml
Bottle:
$22.32
$24.00
A firm and silky red with cherry, dried flower and orange peel aromas and flavors. It’s medium-bodied with fine...
Pre-Arrival
Felsina Chianti Classico Berardenga Riserva 2010
750ml - 1 Bottle
Bottle:
$70.45
The 2010 Chianti Classico Riserva is host to a beautiful mix of black mineral, fruit, dried mint and eucalyptus. The...
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Winery
Felsina
Varietal: Champagne Blend
There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
Region: Tuscany
All over the stunning region of Tuscany in central Italy, you'll see rolling hills covered in green, healthy grapevines. This region is currently Italy's third largest producer of wines, but interestingly wineries here are generally happy with lower yields holding higher quality grapes, believing that they have a responsibility to uphold the excellent reputation of Tuscany, rather than let it slip into 'quantity over quality' wine-making as it did in the mid twentieth century. The region has a difficult soil type to work with, but the excellent climate and generations of expertise more than make up for this problem. Most commonly, Tuscan vintners grow Sangiovese and Vernaccia varietal grapes, although more and more varietals are being planted nowadays in order to produce other high quality wine styles.
Country: Italy
For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.