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750ml
Bottle:
$12.93
12 bottles:
$12.67
Notes of blackberries, blueberries, licorice, lavender and rosemary. Full-bodied with firm, sleek tannins. Firm and...
750ml
Bottle:
$13.84
$15.41
Offers a stream of juicy cassis, fresh red currant and dried herbs that race alongside smoked sandalwood and pencil...
1.0Ltr
Bottle:
$27.60
Green melon, lemon peel, and wild herbs are elegantly displayed in this smooth gin. The palate is refreshing and...
750ml
Bottle:
$35.80
$37.68
6 bottles:
$31.20
Green melon, lemon peel, and wild herbs are elegantly displayed in this smooth gin. The palate is refreshing and...
750ml
Bottle:
$35.80
$37.68
6 bottles:
$31.20
Citadelle Jardin d’Été is delicate and fresh. It opens with bright notes of lemon, yuzu and orange. The roundness...
700ml
Bottle:
$38.08
$40.08
6 bottles:
$32.40
Intense, herbaceous notes of juniper and aniseed, followed by the vinegar and salty dimensions of the pickles. A long...
750ml
Bottle:
$22.67
$23.86
Normindia is a French Gin produced entirely at the Coquerel distillery in Normandy. From the maceration of the...
750ml - Case of 12
Bottle:
$37.04
Light in color which suggests a delicate wine, however the surprisingly intense bouquet leaps from the glass with...
750ml - Case of 12
Bottle:
$55.08
“Alizari” or “madder root” is a plant root from which a red pigment or dye is produced. “Alizari” is a...
750ml
Bottle:
$14.00
$16.66
Grapes are destemmed and vinified in concrete tanks with the use of indigenous yeast. Short alcoholic fermentation...
750ml
Bottle:
$27.94
12 bottles:
$27.38
• Certified biodynamic.
• 100% Sciaccarrelu.
• Emera is a Corsican plant that surrounds this vineyard.
• A...
750ml
Bottle:
$47.94
• Certified biodynamic.
• 100% Sciaccarellu.
• A single site at 270m altitude.
• Southeast facing.
•...
750ml
Bottle:
$29.97
$31.55
12 bottles:
$29.22
This London Dry Gin is made from the distillation of the finest ingredients such as juniper, coriander, lemon and...
375ml
Bottle:
$34.94
$36.00
12 bottles:
$31.92
Gentle and bright, this gin highlights a base of rice shochu and its star botanical, the juicy and sweet Sakurajima...
750ml - Case of 12
Bottle:
$15.52
Light, vibrant, and fruit forward with aromas of sour cherries and herbs. The palate is fresh and spicy with a touch...
750ml
Bottle:
$35.78
$37.66
6 bottles:
$33.58
Pale aquamarine tint comes from the infusion of Iris root and flower. Opening nosing passes feature clove with...
700ml
Bottle:
$42.18
$44.40
A complex gin that starts rather smoky, with a tangle of peppercorn, coriander, and savory tea, eventually getting a...
750ml
Bottle:
$38.00
$40.00
Crafted in a traditional Copper still. 24 hour maceration of seven core botanicals in a grape-based neutral spirit...
Gin Mencia France Japan
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.