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Aa Badenhorst Red Blend Secateurs 2021 750ml

size
750ml
country
South Africa
appellation
Swartland
VM
89
WS
88
Additional vintages
2021 2019 2016 2012
VM
89
Rated 89 by Vinous Media
The 2021 Secateurs Red has a lovely nose with brambly red fruit, an attractive floral note emerging with time. The palate is medium-bodied with finely-chiselled tannins. Cohesive towards the sappy finish, this is the best Secateurs Red that I have tasted. ... More details
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Aa Badenhorst Red Blend Secateurs 2021 750ml

SKU 902674
Sale
$18.33
/750ml bottle
$16.50
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
89
WS
88
VM
89
Rated 89 by Vinous Media
The 2021 Secateurs Red has a lovely nose with brambly red fruit, an attractive floral note emerging with time. The palate is medium-bodied with finely-chiselled tannins. Cohesive towards the sappy finish, this is the best Secateurs Red that I have tasted.
WS
88
Rated 88 by Wine Spectator
A bright and brambly red, offering a lively mix of blackberry and boysenberry fruit, dried thyme and lavender, anise and singed orange peel. Lightly chewy finish. Syrah, Cinsault and Grenache. Drink now. 10,000 cases made.
Winery
The hefty Cinsault component will ensure excellent aging and enough suppleness. Perfumed, peppery, spicy, smokey aromas, with ripe red fruit notes. The palate is supple, smooth on the entry but with enough grip and freshness to finish dry and refreshing.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
2021 2019 2016 2012
Overview
The 2021 Secateurs Red has a lovely nose with brambly red fruit, an attractive floral note emerging with time. The palate is medium-bodied with finely-chiselled tannins. Cohesive towards the sappy finish, this is the best Secateurs Red that I have tasted.
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
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More Details
Winery Aa Badenhorst
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
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Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.