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Dessert/Fortified Wine
500ml
Bottle: $44.75
12 bottles: $43.85
The style encapsulates a fine, aged tawny, showing rich concentration as well as a touch of spirit and luscious...
12 FREE
WE
92
WS
92
Dessert/Fortified Wine
500ml
Bottle: $85.59
12 bottles: $83.88
Juicy and fresh in feel, with a mix of cherry, peach and plum notes mingled with green tea and incense notes. Mostly...
12 FREE
WS
92
Dessert/Fortified Wine
750ml
Bottle: $19.74
12 bottles: $19.35
A smooth, medium-bodied Port that delivers fresh, fruit-forward boysenberry and plum flavors with a nice touch of...
12 FREE
Sale
Dessert/Fortified Wine
750ml
Bottle: $13.50 $15.00
12 bottles: $11.12
Partially fermenting red grapes on the skins, then stopping the fermentation with the addition of fine brandy...
Sale
Dessert/Fortified Wine
750ml
Bottle: $19.08 $21.20
12 bottles: $15.04
Deep purple color. This fragrance is chockfull of waxy, woody and dried fruit scents that are simultaneously profound...
UBC
90
Sale
Dessert/Fortified Wine
750ml
Bottle: $17.82 $19.60
12 bottles: $17.46
Original, unique and innovative, croft pink was the first ever rosé port, and is still today, the one rosé port...
Sale
Dessert/Fortified Wine
750ml
Bottle: $14.62 $16.25
12 bottles: $12.35
Fun, forward and brimming with blueberry and blackberry cobbler notes, laced with a hint of bramble that keeps this...
WS
88
Dessert/Fortified Wine
750ml
Bottle: $27.60
12 bottles: $22.80
The NV 10 Year Old Tawny Port comes in at 110 grams per liter of residual sugar. It was bottled in 2014 with a bar...
WA
90
WS
90
Sale
Dessert/Fortified Wine
750ml
Bottle: $14.93 $16.25
12 bottles: $12.73
Dark in profile, offering mulled raisin, cinnamon and toffee notes, but this is relatively fresh and open-knit in...
WS
88
Sale
Rapid Ship
Dessert/Fortified Wine
750ml
Bottle: $14.93 $15.84
Aromas of fig, dried red berries, and burnt sugar are bright and focused. The deep flavors carry the sweetness well...
UBC
93
Dessert/Fortified Wine
750ml
Bottle: $17.49
6 bottles: $16.66
More reserved, sometimes serious, and often sweet, D by Duorum Tawny Port's aroma combines ripe fruit with dry fruits...
Sale
Dessert/Fortified Wine
750ml
Bottle: $50.95 $55.99
This is a wonderful wood-aged, mature Port full of the classic old gold flavors and intense acidity over a dry...
WE
93
WS
92
Sale
Dessert/Fortified Wine
750ml
Bottle: $189.93 $210.00
Hazelnut and walnut husk notes give this a dry edge to start, while more flattering toffee, sesame and cinnamon...
12 FREE
WS
95
WA
94
Sale
Dessert/Fortified Wine
750ml
Bottle: $14.64 $16.24
12 bottles: $13.59
Dessert/Fortified Wine
750ml
Bottle: $27.94
12 bottles: $24.48
Sale
Dessert/Fortified Wine
750ml
Bottle: $14.92 $16.24
12 bottles: $14.62
Sale
Dessert/Fortified Wine
750ml
Bottle: $20.23 $22.48
12 bottles: $17.41
Bright and juicy, offering red plum, dark currant and wild cherry flavors, with fruitcake notes. This is full of...
WS
92
Sale
Dessert/Fortified Wine
750ml
Bottle: $32.40 $36.00
12 bottles: $28.12
The NV 10 Year Old Tawny was bottled in 2013 with a bar top cork. It comes in at 106.7 grams per liter of residual...
WA
90
WS
90
Sale
Dessert/Fortified Wine
750ml
Bottle: $54.36 $60.40
12 bottles: $49.40
Today it is part of the Fladgate Partnership - alongside Taylor’s, Croft and Wiese & Krohn - but like many of the...
DC
95
WE
94
Rapid Ship
Dessert/Fortified Wine
750ml
Bottle: $15.99
Very deep colour with compote of red berries, ripe concentration on the nose with aguardiente following onto the...
DC
95
W&S
90

Other Italian Reds Port Blend Primitivo NV

Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.


Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.

As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.


Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.