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750ml - Case of 12
Bottle:
$29.99
This delicious, dry Chenin Blanc was selectively harvested by hand from reduced yield vines, then fermented and and...
750ml
Bottle:
$71.94
Pretty nose of dried honeysuckle, hawthorn, dried pineapple, mango stone, clove and lemon peel. Full-bodied with...
750ml
Bottle:
$71.94
More saline character on the nose with aromas of oyster shells, lime zest, white pears, juniper berries and dried...
750ml
Bottle:
$71.94
Crushed stone, burnt lime, white apricot, dried pineapple and clove on the nose. Medium-bodied, crisp and compact....
750ml
Bottle:
$56.94
12 bottles:
$55.80
• Certified Organic.
• 100% Chenin Blanc.
• From a 0.25 ha parcel in the village of Brézé.
• Clay and...
750ml
Bottle:
$41.94
12 bottles:
$41.10
• Certified Organic.
• 100% Chenin Blanc.
• From a 1.16 ha parcel.
• Clay and limestone terroir.
• A sunny...
750ml
Bottle:
$32.94
12 bottles:
$32.28
• Certified organic. • 100% Chenin Blanc. • From sites in Clos de Mosny and Clos Michet. • 40-60+ year old...
750ml
Bottle:
$34.94
12 bottles:
$34.24
• Certified organic.
• 100% Chenin Blanc.
• 50 year old vines on average.
• Partial botrytis 10-20%.
•...
750ml
Bottle:
$39.84
$40.80
12 bottles:
$39.04
A racy, linear style introduced by pureed apple and crunchy orchard fruit edged in honeycomb. Shows wet stone accents...
500ml - Case of 12
Bottle:
$58.70
Enticing aromas of dried fruit, honey and acacia flowers. Lush, fruity and complex on the palate with beautiful...
750ml
Bottle:
$25.84
$27.20
12 bottles:
$24.70
100% Chenin Blanc. Trois Argiles brings together 3 parcels totaling 3.75 hectares and having a higher proportion of...
750ml
Bottle:
$88.94
$96.00
The 2020 Brézé is a blend of three plots within this esteemed vineyard. It spends two years in 50% new oak,...
1.5Ltr
Bottle:
$116.85
$123.00
A very pure, white-stone character on the nose, framed beautifully by some fresh, matchsticky reduction. This is...
750ml
Bottle:
$30.40
$32.00
The 2020 Bonnes Blanches Sec is a very pure and seemingly light bodied style which still manages a sense of flesh on...
750ml
Bottle:
$39.95
12 bottles:
$39.15
An intense and tangy style bursting with acid-drive and energy. The 2020 Clos le Grand Beaureau was fermented in...
Canadian Whiskey Chenin Blanc Lambrusco 2020
Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.