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750ml - Case of 6
Bottle: $102.57
The 2009 Château de Beaucastel Châteauneuf-du-Pape had just been bottled at the time of the tasting but you...
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96
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96
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750ml - Case of 12
Bottle: $291.82
(80% grenache and 20% syrah): Deep ruby. Extremely primary, pungent aromas of dark berry skin, cherry, licorice and...
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93
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Bottle: $107.82
Taking on some lovely forest floor scents, with polished wood and a touch of brown sugar to the strawberry fruit....
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Bottle: $79.09
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750ml - Case of 12
Bottle: $58.34
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750ml - Case of 12
Bottle: $130.31
This bottle of the 2009 Chateauneuf du Pape Cuvee Vieilles Vignes came across as being a bit over the top for my...
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750ml - Case of 12
Bottle: $676.96
A generous wine with a real potpourri of flavors - blackberry, raspberry, cherry, and strawberry swirl with cinnamon,...
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750ml - Case of 12
Bottle: $113.14
This is crammed with fruit, spice and structure, as braised fig, plum skin, cassis and anise notes wrestle with...
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Bottle: $106.58
This is crammed with fruit, spice and structure, as braised fig, plum skin, cassis and anise notes wrestle with...
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750ml - Case of 6
Bottle: $154.95
Aged all in demi-muid, the tiny production 2009 Roger Sabon Châteauneuf-du-Pape Le Secret des Sabon is up there with...
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750ml - Case of 6
Bottle: $112.19
Even better is the 507-case cuvee of 2009 Chateauneuf du Pape Barbe Rac. One of the wines of the vintage, this dark...
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Bottle: $68.52

Listan Negro Malagousia Red Rhone Blend 2009 750ml

If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.

It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?