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750ml
Bottle:
$15.93
$17.09
100% Malagouzia, an ancient grape varietal producing highly aromatic wines with a round and soft palate. The wines...
750ml
Bottle:
$23.93
$25.19
Dogfish Head whiskey, rum & brandy, with honey, lemon & pomegranate juices. Brick red color with aromas of candied...
750ml
Bottle:
$10.48
$11.03
Ditch the limes and grab a bottle of Flybird Baja Lime Margarita on the fly, the easiest premium margarita you’ll...
750ml
Bottle:
$30.10
$31.68
Dark amber color. Aromas and flavors of rum raisin spice cake, brandied cherries, rye cracker, and polished wood with...
750ml
Bottle:
$38.19
$40.20
Made with award-winning Cloudsplitter Single Malt Whisky blended for 90 days with our Landrace Empire Rye, sweet...
750ml - Case of 12
Bottle:
$36.16
Heroic and surly, this wine is like a budding talent that will enchant us as we discover it sip by sip. A triumph of...
Malagousia Petit Rouge RTD 750ml
If you're looking for a Greek white wine packed full of interesting character and a wide range of unique and surprising aromas, then the wines made from the Malagousia grape varietal are unlikely to disappoint. Although this grape is said to have originated in and around Nafpaktos, in Western Greece, it is now most commonly grown, cultivated and processed in Greek Macedonia, where it is used to make high quality white wines of a highly aromatic nature. Indeed, Malagousia is renowned for producing wines which are full of unusual aromas, with many wines holding traces of jasmine, mint, citrus and exotic fruits, and occasionally a whole lot more.
It was the famous Greek wine maker Gerovassiliou who was said to be the first to experiment with the Malagousia grapes, which were previously used mainly by smallholders and families to produce simple house wines. Gerovassiliou recognized that Malagousia had the potential and the characteristics necessary for producing excellent quality wines, and before long, vineyards were being planted across Macedonia, the Peloponnese and Attica. Today, wines made with the Malagousia grapes tend to be full bodied, with a noticeable tannin content elegantly interplaying with the mellow, medium acidity of the wine. Such roundness allows all of these interesting and exciting flavors and aromas come forth, making for a truly fascinating and unique wine.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?