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Cantina Fratelli Pardi Montefalco Grechetto DOC 2021 750ml

size
750ml
country
Italy
region
Umbria
appellation
Montefalco
1 Ratings
See 1 Professional Review
VM
88
VM
88
Rated 88 by Vinous Media
The 2021 Grechetto Montefalco wafts up from the glass with a dusty mix of wild herbs, dried peaches and hints of melon. It’s soothing on the palate, with ripe orchard fruits contrasted by a sour twang of lime zest. This leaves a reverberation of saline-mineral tension that lingers as nuances of young kiwi fade. ... More details
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Cantina Fratelli Pardi Montefalco Grechetto DOC 2021 750ml

SKU 896365
Sale
$19.19
/750ml bottle
$18.23
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $185.16 ($15.43 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
88
VM
88
Rated 88 by Vinous Media
The 2021 Grechetto Montefalco wafts up from the glass with a dusty mix of wild herbs, dried peaches and hints of melon. It’s soothing on the palate, with ripe orchard fruits contrasted by a sour twang of lime zest. This leaves a reverberation of saline-mineral tension that lingers as nuances of young kiwi fade.
Winery
PAIRINGS: Oriental sensations with a tempura of mixed vegetables or a dip in the Mediterranean with grilled mackerel.
Product Details
size
750ml
country
Italy
region
Umbria
appellation
Montefalco
Overview
The 2021 Grechetto Montefalco wafts up from the glass with a dusty mix of wild herbs, dried peaches and hints of melon. It’s soothing on the palate, with ripe orchard fruits contrasted by a sour twang of lime zest. This leaves a reverberation of saline-mineral tension that lingers as nuances of young kiwi fade.
barrel

Region: Umbria

The small central Italian wine region of Umbria has a wine making history which stretches back over two thousand years, and was considered an important center of viticulture by the Romans, who used the fine soils and excellent climatic conditions in Umbria for the production of their wines. Today, the wine industry in the region remains strong and unique, with the region benefiting enormously from the excellent weather and terroirs which typify the region. Many wineries in Umbria keen to experiment with imported grape varietals, which are often blended and aged with native varietals in order to make highly characterful and delicious wines. In particular, the blended white wines made from Chardonnay and Grechetto grapes are well worth looking out for, as are those made from Sangiovese and imported French varietals.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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Winery Cantina Fratelli Pardi
barrel

Region: Umbria

The small central Italian wine region of Umbria has a wine making history which stretches back over two thousand years, and was considered an important center of viticulture by the Romans, who used the fine soils and excellent climatic conditions in Umbria for the production of their wines. Today, the wine industry in the region remains strong and unique, with the region benefiting enormously from the excellent weather and terroirs which typify the region. Many wineries in Umbria keen to experiment with imported grape varietals, which are often blended and aged with native varietals in order to make highly characterful and delicious wines. In particular, the blended white wines made from Chardonnay and Grechetto grapes are well worth looking out for, as are those made from Sangiovese and imported French varietals.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.