Do we ship to you?.
750ml
Bottle:
$125.94
12 bottles:
$123.42
Bell peppers and fresh leather on the nose are bolstered on the palate by the creamy lactic notes for which Salmiana...
750ml
Bottle:
$80.94
The light-on-its-feet character of this mezcal belies the feisty Cuishe (Agave karwinskii) variety from which it was...
750ml
Bottle:
$42.94
$45.60
12 bottles:
$41.15
Representing over 96% of the agave in Oaxaca, this core variety offers a blank canvas for any Maestro Mezcalero in...
750ml
Bottle:
$98.94
Romulo is well known for his innovations in the challenging distillation of the Jabalí varietal. Before his work,...
750ml
Bottle:
$87.95
Soft and generous, Rey Campero’s Madrecuishe enters studiously, with aromatics of pencil shavings, green herbs,...
750ml
Bottle:
$99.94
Earthy and sweet, the aromas are complex and enchanting. Intense spice greets the palate with a flood of fruits like...
750ml
Bottle:
$189.94
$199.94
Nose: Wonderfully sweet with a strong salty peat lash. Some vanilla and tropical fruits in the second breath and then...
750ml
Bottle:
$149.70
$160.97
Nose: Toffee sweet with a dominant creme brulee and butterscotch attack. Some dates, some almonds and a hint of...
750ml
Bottle:
$55.20
6 bottles:
$54.10
Tileño Mezcal is a 100% organic and artisanal product cultivated in San Baltazar Guelavila and bottled in San...
750ml
Bottle:
$109.95
6 bottles:
$107.75
Tileño Mezcal is a 100% organic and artisanal product cultivated in San Baltazar Guelavila and bottled in San...
750ml
Bottle:
$91.20
6 bottles:
$90.00
Tileño Mezcal is a 100% organic and artisanal product cultivated in San Baltazar Guelavila and bottled in San...
750ml
Bottle:
$131.94
Rich and generous, with a thick and juicy mouthfeel offering rolling raves of tropical fruit and bright citric...
750ml
Bottle:
$70.50
6 bottles:
$69.09
The nose is green and vibrant with underripe banana peel, mango skin, pine needles, and an acidic touch of tepache. A...
Blended Scotch Mezcal NV 750ml
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.