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Sale
Rose
3.0Ltr
Bottle: $26.41 $27.80
6 bottles: $18.34
Barefoot Rosé offers vibrant fruit aromas and flavors, bright acidity, ample mid palate weight and a delightfully...
Sale
Rose
3.0Ltr
Bottle: $27.17 $28.60
6 bottles: $18.40
Black Box Rosé wine has enticing notes of strawberry and raspberry. This Rosé is a light, refreshing and suitably...
Instore only
Rose
3.0Ltr
Bottle: $18.94
TASTING NOTES Bota Box Dry Rose is not sweet. That’s what you get with this Rosé – a refreshing, delicately pink...
Rose
3.0Ltr
Bottle: $89.40
A rosé from greedy Provence, intensely aromatic on floral and citrus aromas. The ideal wine for your aperitifs with...
Rose
3.0Ltr
Bottle: $114.97
Eye: A delicate pink pearly in the eye. Nose: An aerial nose with aromas of citrus, white peach and queen claude....
Case only
Rose
3.0Ltr - Case of 3
Bottle: $107.25
Light salmon pink. The complex and intense nose features tropical fruit, white peach and mango notes. The long finish...
Sale
Rose
3.0Ltr
Bottle: $22.00 $23.16
6 bottles: $13.00
Delicate pink hue with strawberry flavors; easy to drink and very refreshing. Perfect with lighter foods
Sale
Rose
3.0Ltr
Bottle: $25.04 $26.36
4 bottles: $15.84
"Made from the native Catawba Grape, this popular American wine has a slightly sweet flavor with a full body. Enjoy...
Sale
Rose
3.0Ltr
Bottle: $24.30 $27.00
4 bottles: $17.50
Sale
Rose
3.0Ltr
Bottle: $22.86 $25.40
4 bottles: $15.84
Sale
Rose
3.0Ltr
Bottle: $23.37 $24.60
4 bottles: $15.00
Sale
Rose
3.0Ltr
Bottle: $29.60 $31.16
6 bottles: $18.34

Grappa Mencia Rose / Blush 3.0Ltr

Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.


Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.