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1.5Ltr
Bottle:
$30.36
6 bottles:
$19.20
With beautiful aromas of fresh strawberry and cherries, this medium-bodied rosé is fresh with flavors of ripe red...
750ml
Bottle:
$15.91
12 bottles:
$15.59
With beautiful aromas of fresh strawberry and cherries, this medium-bodied rosé is fresh with flavors of ripe red...
750ml
Bottle:
$13.85
12 bottles:
$10.34
Semi-sparkling aromatized wine-product cocktail presenting an attractive shiny pale pink colour, intense fruity...
750ml
Bottle:
$25.79
$28.00
12 bottles:
$25.46
The 2022 Teroldego mixes rich dark fruits with earth tones, leather and spice to create a truly inviting bouquet....
750ml
Bottle:
$48.84
6 bottles:
$48.00
A beguiling blend of black raspberries, exotic spice, leather straps, cocoa and crushed stones makes the 2022...
750ml
Bottle:
$51.60
6 bottles:
$50.57
100% Teroldego. Local dialect for "vine shoot", "Sgarzon" is a cooler, sandier 2.5 hectares within the whole Foradori...
750ml
Bottle:
$51.60
6 bottles:
$50.57
100% Teroldego. Local dialect for "vine shoot", "Sgarzon" is a cooler, sandier 2.5 hectares within the whole Foradori...
750ml
Bottle:
$15.51
12 bottles:
$15.20
COLOR: Intense ruby red color.
NOSE: Bright nose of ripe raspberry, blackberry, pomegranate, distinct sweet earth and...
750ml
Bottle:
$58.50
12 bottles:
$57.33
100% Teroldego. Teroldego is a close relative of Lagrein, both being native Südtirol varieties. Nusserhof only has...
Mencia Petite Sirah Rose / Blush Italy Trentino/Alto Adige
Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.
By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.
There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.