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Sale
Red
750ml
Bottle: $11.89 $13.43
12 bottles: $11.65
A round, creamy-textured red with blackberry, dark-walnut and some chocolate character. It’s medium-bodied with a...
JS
92
Rapid Ship
Red
750ml
Bottle: $199.94
The 2021 Mourvèdre is another archetypal example of the variety from Andremily, where winemaker Jim Binns manages to...
12 FREE
WA
100
WNR
98
Case only
Red
750ml - Case of 12
Bottle: $9.51
100% Monastrell. Old bushvines in rocky limestone and sand. Unoaked.
Sale
Red
750ml
Bottle: $19.89 $21.60
The nose develops an intensity of violet and wild berries aromas. The mousse is fair and creamy, with a dry yet full...
Red
750ml
Bottle: $39.90
12 bottles: $39.10
Quite light in the glass, this bottling pops on the nose with fresh berry aromas that are leveled by a crushed rock...
12 FREE
WE
93
Case only
Red
750ml - Case of 12
Bottle: $12.90
Case only
Red
750ml - Case of 12
Bottle: $16.17
The red Monastrell 2016 Plus+ has a little less alcohol than the 2015, and the wine feels fresher. It fermented in...
12 FREE
WA
92
JS
91
Sale
Red
750ml
Bottle: $17.86 $18.80
12 bottles: $17.42
A well-spiced red, fresh and medium-bodied, revealing a ripe core of boysenberry and black plum fruit, with crisp...
WS
88
Red
750ml
Bottle: $31.50
12 bottles: $30.87
Cherry red color with low layer. Complexity on the nose with floral notes and very elegant. Complex, elegant, fresh...
12 FREE
Red
750ml
Bottle: $25.20
12 bottles: $24.70
Complexity on the nose with balsamic notes, scrub, aromatic herbs from the area and with a mineral character....
Red
750ml
Bottle: $49.50
6 bottles: $48.51
Deep cherry with garnet rim, its aromas are expressive and intense, with notes of red-berry and black fruits, spicy...
12 FREE
Red
750ml
Bottle: $13.43
12 bottles: $13.16
Intense Purple in color with aroma that are reminiscent of redberry fruits such as cherries, strawberries and...
Sale
Red
750ml
Bottle: $12.09 $13.43
12 bottles: $11.52
Intense Purple in color with aroma that are reminiscent of redberry fruits such as cherries, strawberries and...
Sale
Red
750ml
Bottle: $12.80 $13.43
12 bottles: $12.54
Intense Purple in color with aroma that are reminiscent of redberry fruits such as cherries, strawberries and...
Sale
Red
750ml
Bottle: $10.94 $11.70
Sale
Red
750ml
Bottle: $10.53 $11.70
Red
750ml
Bottle: $16.66
12 bottles: $15.05
This bold red is intense and expressive. Cassis and blueberry flavors mingle with cola, cocoa and licorice notes....
WS
90
Sale
Red
750ml
Bottle: $15.74 $17.49
This is well-made and juicy with spicy oak and chocolate scents, soft tannins, a rounded palate and well-integrated...
DC
92
WS
92
Sale
Red
750ml
Bottle: $13.26 $14.73
12 bottles: $13.18
Cherry color with purple highlights. Flores de Tarima in your glass with hints of licorice and chocolate and a subtle...
Red
750ml
Bottle: $13.86
12 bottles: $12.35
A generous palate with woody spicy flavors are the keys to this full-force Monastrell. Opaque purple appearance with...

Lambrusco Marsala Mourvedre Vermentino Nero 750ml

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.

Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.



Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.

Mourvèdre is a fascinating and ancient grape varietal, thought to have been introduced to Spain by the ancient Phoenicians over two thousand years ago. Since then, it has found a home in many regions of France, and has gone on to be a key grape varietal in the New World, where it is often blended with Grenache and Syrah varietals to make a beautifully rounded and balanced red wine. The Mourvèdre grape itself is renowned for holding a complex set of flavours, which are often described as meaty or gamey, with plenty of bramble fruit notes. As such, they are often served with dark meats, and are enjoyed in many countries across the globe. The grapes are not the easiest to cultivate, as they require plenty of sunshine alongside well irrigated soil. However, their quality and unique attributes mean that wineries all over the globe continue to persevere with this special varietal.