Do we ship to you?.
750ml
Bottle:
$17.94
12 bottles:
$17.58
Our estate-grown Muller-Thurgau comes from vines first planted in 1979. Crisp, fresh, and dry, it is a charming...
750ml - Case of 6
Bottle:
$29.80
A fresh, complex, aerial Marsanne-based white wine. Notes of pear, peach, floral (hawthorn) and anise with a hint of...
750ml - Case of 6
Bottle:
$98.94
Golden yellow in color with aromas of white pear and apple blossom. Rich and textural on the palate with flavors of...
750ml
Bottle:
$35.94
12 bottles:
$35.22
Dry and light with a hint of honeysuckle.
750ml
Bottle:
$29.94
12 bottles:
$29.34
Our classic, Number Fourteen, is a junmai ginjo namazake. Intended to be served locally, chilled, and enjoyed soon...
750ml
Bottle:
$23.94
12 bottles:
$23.46
Our classic, Blue Door, is a junmai namazake. Intended to be served locally, chilled, and enjoyed soon after the...
750ml
Bottle:
$16.25
12 bottles:
$15.93
Delicate green to light yellow in colour. Refined nose with fruity and aromatic flavours, notes of wild herbs and...
750ml
Bottle:
$27.36
$28.80
Medium-bodied with hints of honeydew and natural rice flavors. 8000 Generations is meant to be enjoyed straight up,...
750ml
Bottle:
$40.80
12 bottles:
$38.76
Dried strawberry, porcini mushroom, licorice root, and faint soy sauce on the nose transitions to a silken palate of...
750ml
Bottle:
$35.28
12 bottles:
$34.57
750ml
Bottle:
$38.00
12 bottles:
$37.24
• Practicing organic.
• 100% Marsanne.
• From multiple steep parcels in the villages of Mauves, Tournon – the...
750ml
Bottle:
$13.26
$13.96
12 bottles:
$10.46
Brilliant, pale straw hue. High toned sweet rice and bread dough aromas come with a measure of alcoholic warmth. A...
750ml
Bottle:
$15.00
Crystal clear in the glass, this aromatic sake gives off subtle aromas of lilies, river stones, and tapioca. Crisp...
750ml
Bottle:
$17.56
$18.48
12 bottles:
$14.25
Using selected Japanese Plum, "Ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills...
750ml
Bottle:
$39.90
6 bottles:
$39.30
This 100% barley shochu was made by hand using white koji before being distilled just once in an atmospheric pot...
