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Pre-Arrival
Bruno Giacosa Barolo Falletto 2001
750ml - Case of 6
Bottle:
$384.41
Especially impressive for firm but elegant tannins. This Barolo is rich in raspberry, leather and anise aromas. Very...
1.5Ltr - Case of 3
Bottle:
$1796.49
From the first parcels acquired by Bruno Giacosa in the 1980s, the iconic red label is made only in years the family...
750ml - Case of 6
Bottle:
$1055.38
From the first parcels acquired by Bruno Giacosa in the 1980s, the iconic red label is made only in years the family...
750ml - 1 Bottle
Bottle:
$1125.04
$1196.85
From the first parcels acquired by Bruno Giacosa in the 1980s, the iconic red label is made only in years the family...
Pre-Arrival
Domenico Clerico Barolo Ginestra Pajana 2001
750ml - Case of 6
Bottle:
$147.61
Blackberry, spice and chocolate aromas and flavors follow through to a full-bodied palate, with chewy tannins and a...
Pre-Arrival
Giacomo Conterno Barolo Riserva Monfortino 2001
1.5Ltr - 1 Bottle
Bottle:
$3129.71
$3329.48
Pre-Arrival
Luciano Sandrone Barolo Le Vigne 2001
750ml - Case of 6
Bottle:
$246.95
Dark red/garnet color. Tarry black cherries are front and center on the nose, with licorice, vanilla, black cassis,...
750ml - Case of 6
Bottle:
$261.37
Gelber Muskateller Grenache Nebbiolo 2001
The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.