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Gaja Barbaresco Sori San Lorenzo 2007 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
WE
99
JS
99
WA
98
VM
98
WS
97
Additional vintages
WE
99
Rated 99 by Wine Enthusiast
Always a standout among Gaja's five single-vineyard wines, Sorì San Lorenzo benefits from an excellent vintage to produce what will surely become a must-have bottle for collectors of Italian wine. There's enormous beauty and elegance here, backed by power and intensity with ripe fruit, spice, toasted nut and cola. It also shows impressive linearity and focus. Hold for 10 years or more. (Cellar Selection) ... More details
Image of bottle
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Gaja Barbaresco Sori San Lorenzo 2007 750ml

SKU 886393
Case Only Purchase
Long-term Pre-Arrival
$2984.70
/case
$497.45
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WE
99
JS
99
WA
98
VM
98
WS
97
WE
99
Rated 99 by Wine Enthusiast
Always a standout among Gaja's five single-vineyard wines, Sorì San Lorenzo benefits from an excellent vintage to produce what will surely become a must-have bottle for collectors of Italian wine. There's enormous beauty and elegance here, backed by power and intensity with ripe fruit, spice, toasted nut and cola. It also shows impressive linearity and focus. Hold for 10 years or more. (Cellar Selection)
JS
99
Rated 99 by James Suckling
The nose of plums, strawberries and flowers come out vividly to almost perfection. It follows through to a full body with firm and tight tannins. Finish is full of hazelnuts and chocolate. Intense and long. Salty finish. The depth and intensity is amazing yet it's refined and so polished. Leaves me spellbound. Better after 2015.
WA
98
Rated 98 by Wine Advocate
The 2007 Langhe Sori San Lorenzo is perhaps the most massive, virile wine in this lineup, and accordingly it will require the most time. Tannic and austere at the outset, the wine gradually opens to reveal staggering richness and depth in its dark fruit. The wine turns more elegant in the glass, revealing a myriad of black fruit, tar, licorice, spices and scorched earth in a dazzling display of class and elegance. This is one for the ages. Anticipated maturity: 2027-2047.
VM
98
Rated 98 by Vinous Media
The 2007 Langhe Sori San Lorenzo is perhaps the most massive, virile wine in this lineup, and accordingly it will require the most time. Tannic and austere at the outset, the wine gradually opens to reveal staggering richness and depth in its dark fruit. The wine turns more elegant in the glass, revealing a myriad of black fruit, tar, licorice, spices and scorched earth in a dazzling display of class and elegance. This is one for the ages.
WS
97
Rated 97 by Wine Spectator
A rich, sumptuous red, tasting in turn like sweet spices, smoke, toast, blackberry, plum and licorice. These notes unravel in layers, matched to a dense texture and finely meshed tannins. Combining grace and power, this resonates on the finish, with cherry, spice and mineral notes. Best from 2014 through 2035. 80 cases imported. (Collectible)
Winery
Vintages of this wine between 1996 and 2011 are labelled Langhe Sori San Lorenzo.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
Additional vintages
Overview
The nose of plums, strawberries and flowers come out vividly to almost perfection. It follows through to a full body with firm and tight tannins. Finish is full of hazelnuts and chocolate. Intense and long. Salty finish. The depth and intensity is amazing yet it's refined and so polished. Leaves me spellbound. Better after 2015.
barrel

Vintage: 2007

2007 was the year that saw California's wine industry pick up once again, after a troubling couple of years. Indeed, all across the state of California, fantastic harvests were reported as a result of fine weather conditions throughout the flowering and ripening periods, and Napa Valley and Santa Barbera wines were widely considered amongst the best in the world in 2007, with Pinot Noir and Cabernet Sauvignon grapes packing in all sorts of fine and desirable features in this year. South Africa, too, had a much-needed fantastic year for red wines, with Pinotage particularly displaying strong characteristics, alongside the country's other flagship red wine grape varietals. Over in Europe, France had another fine year, especially for white wines. Champagne wineries were very happy with their Chardonnay harvests, and the Loire Valley and Graves in Bordeaux are proclaiming 2007 to be a memorable year due to the quality of their white wine grapes. For French red wines, Provence had their best year for almost a decade, as did the Southern Rhone. However, 2007 was most favorable to Italy, who saw high yields of exceptional quality across almost all of their major wine producing regions. Tuscany is claiming to have produced its best Chianti and Brunello wines for several years in 2007, and Piedmont and Veneto had a wonderful year for red wines. For Italian white wines, 2007 was an extremely successful year for Alto Adige and Campania. Germany also had a very good 2007, with Riesling displaying extremely dry and crisp characteristics, as did Portugal, where Port wine from 2007 is said to be one to collect.
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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More Details
Winery Gaja
barrel

Vintage: 2007

2007 was the year that saw California's wine industry pick up once again, after a troubling couple of years. Indeed, all across the state of California, fantastic harvests were reported as a result of fine weather conditions throughout the flowering and ripening periods, and Napa Valley and Santa Barbera wines were widely considered amongst the best in the world in 2007, with Pinot Noir and Cabernet Sauvignon grapes packing in all sorts of fine and desirable features in this year. South Africa, too, had a much-needed fantastic year for red wines, with Pinotage particularly displaying strong characteristics, alongside the country's other flagship red wine grape varietals. Over in Europe, France had another fine year, especially for white wines. Champagne wineries were very happy with their Chardonnay harvests, and the Loire Valley and Graves in Bordeaux are proclaiming 2007 to be a memorable year due to the quality of their white wine grapes. For French red wines, Provence had their best year for almost a decade, as did the Southern Rhone. However, 2007 was most favorable to Italy, who saw high yields of exceptional quality across almost all of their major wine producing regions. Tuscany is claiming to have produced its best Chianti and Brunello wines for several years in 2007, and Piedmont and Veneto had a wonderful year for red wines. For Italian white wines, 2007 was an extremely successful year for Alto Adige and Campania. Germany also had a very good 2007, with Riesling displaying extremely dry and crisp characteristics, as did Portugal, where Port wine from 2007 is said to be one to collect.
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.