×

Catena Zapata Malbec Adrianna Vineyard Fortuna Terrae 2018 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Gualtallary
JS
98
WA
97
WS
96
VM
94
Additional vintages
JS
98
Rated 98 by James Suckling
The aromatics here really seduce you with their blackberry and dried-strawberry notes and undertones of wet earth, green tea, dried flowers, stones and dust. Full bodied, tight and very focused with similarly complex character on the palate. More muscle than many previous vintages of this. Extremely long and juicy. Needs at least four or five years to come together. Try after 2024. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Catena Zapata Malbec Adrianna Vineyard Fortuna Terrae 2018 750ml

SKU 884134
Case Only Purchase
Long-term Pre-Arrival
$311.34
/case
$103.78
/750ml bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
98
WA
97
WS
96
VM
94
JS
98
Rated 98 by James Suckling
The aromatics here really seduce you with their blackberry and dried-strawberry notes and undertones of wet earth, green tea, dried flowers, stones and dust. Full bodied, tight and very focused with similarly complex character on the palate. More muscle than many previous vintages of this. Extremely long and juicy. Needs at least four or five years to come together. Try after 2024.
WA
97
Rated 97 by Wine Advocate
The 2018 Adrianna Vineyard Fortuna Terrae comes from deeper soils with clay and limestone planted in 1992 in Gualtallary. The grapes were picked a little later in 2018, as they had higher yields, to achieve better acidity. It fermented with 50% full clusters in 225-liter oak barrels and 500-liter roll fermentors and matured in French oak barrels for 18 months. It reveals some austerity and subtle aromas, red and black fruit, some spice and a medium to full-bodied palate with good tension and some austerity, developing a shy note of thyme after some time in the glass. It's very balanced and tasty. 5,040 bottles were filled in October 2019.
WS
96
Rated 96 by Wine Spectator
A pure and minerally style, with concentrated dark cherry, currant and blackberry flavors that are backed by fresh acidity and lithe tannins. The fresh finish is powerfully elegant, lingering with rich spice and savory accents. Drink now through 2028. 420 cases made, 100 cases imported.
VM
94
Rated 94 by Vinous Media
Catena Zapata works with specific parcels from their Adrianna vineyard in Gualtallary – in this case, Lot 6. Fermented in French barrels and aged for 18 months, this Malbec presents a typical profile for a cold area. It offers sweet and sour cherry and violet aromas with hints of lavender and sage; the attractive perfume is underlined by the oak. The nuanced profile features a palate of fine, well-integrated, juicy tannins made more expressive by salinity, along with a lengthy raspberry aftertaste.
Winery
Very aromatic, spicy black fruit, moderate acidity, rounded and smooth.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Gualtallary
Additional vintages
Overview
The aromatics here really seduce you with their blackberry and dried-strawberry notes and undertones of wet earth, green tea, dried flowers, stones and dust. Full bodied, tight and very focused with similarly complex character on the palate. More muscle than many previous vintages of this. Extremely long and juicy. Needs at least four or five years to come together. Try after 2024.
green grapes

Varietal: Malbec

Malbec grapes have a beautiful deep and dusty purple color, and can now be found growing in abundance in many different countries. They thrive most successfully in hot, dry southern climates, a long way from their home in native France. However, whilst many Old World wineries had and continue to have a lot of success with this flavorful grape, its susceptibility to rot and weakness against cold and damp meant that its usage began to dwindle in the countries such as France whilst it grew in the New. Malbec's thick skins lend it strong tannins, something which allows the wines produced from these grapes to hold their distinctive, astringent and full-bodied character. They also tend to be packed full of plummy, fleshy fruit-forward flavors, making them an interesting and complex grape for single variety wines, as well as an ideal grape for blending and aging.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Catena Zapata
Rapid Ship
750ml
Bottle: $17.90
Blue fruit and floral lift on the nose. Juniper and blueberry tart, with a floral, peppery, and delightfully smooth,...
DC
92
Rapid Ship
750ml
Bottle: $16.76
The Catena Cabernet Sauvignon shows a dark ruby color with violet tones. On the nose, it offers intense aromas of...
Sale
750ml
Bottle: $17.27 $19.19
Similar to the Malbec, the 2021 Catena Cabernet Sauvignon was also produced in an approachable and commercial style,...
WA
91
JS
91
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $42.78
A majority Cabernet Sauvignon with 7% Cabernet Franc and 2% Petit Verdot from Luján de Cuyo and the Uco Valley that...
WA
92
VM
92
Sale
750ml
Bottle: $44.05 $47.99
The Catena Cabernet Sauvignon shows a dark ruby color with violet tones. On the nose, it offers intense aromas of...
More Details
Winery Catena Zapata
green grapes

Varietal: Malbec

Malbec grapes have a beautiful deep and dusty purple color, and can now be found growing in abundance in many different countries. They thrive most successfully in hot, dry southern climates, a long way from their home in native France. However, whilst many Old World wineries had and continue to have a lot of success with this flavorful grape, its susceptibility to rot and weakness against cold and damp meant that its usage began to dwindle in the countries such as France whilst it grew in the New. Malbec's thick skins lend it strong tannins, something which allows the wines produced from these grapes to hold their distinctive, astringent and full-bodied character. They also tend to be packed full of plummy, fleshy fruit-forward flavors, making them an interesting and complex grape for single variety wines, as well as an ideal grape for blending and aging.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.