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750ml
Bottle:
$76.38
$80.40
An initial taste of chocolate with a smooth finish and hints of cigar.
750ml
Bottle:
$47.80
$51.40
Opening nosing pass shows deft touches of caramel, honey and molasses. Palate entry is dry to off-dry and mildly...
750ml
Bottle:
$108.25
$116.40
Nose of mocha, toffee, tobacco, and dark spices. The mouth is velvety smooth with full body of tropical fruits,...
750ml
Bottle:
$33.48
$36.00
Lush tropical fruit and spice nose with hints of honey and dark sugar. The profile is round, mellow and full bodied...
750ml - Case of 12
Bottle:
$117.54
The Petite Arvine Fully-Les Raffos is masterful in its refinement and balance. It is airy on the nose; one perceives...
750ml - Case of 12
Bottle:
$102.12
The Petite Arvine Fully-Les Raffos is masterful in its refinement and balance. It is airy on the nose; one perceives...
750ml
Bottle:
$17.85
$19.19
12 bottles:
$17.49
This is a rich and full-bodied Gimblett Gravels blend. Densely colored, it has a bouquet of dark cherry, blackberry,...
750ml
Bottle:
$46.90
$48.00
Very attractive hibiscus with sliced strawberries and orange peel aromas that follow through to a medium body with...
750ml
Bottle:
$17.94
$18.48
12 bottles:
$15.67
Framingham doesn't like straitlaced wine styles. While this 2022 Sauvignon Blanc doesn't seem to stray too far from...
750ml
Bottle:
$14.90
12 bottles:
$14.25
Delivers distinctive herbal and green notes, with chive blossom, wintergreen and lemon verbena accents to complement...
375ml
Bottle:
$17.95
$18.90
Shimmering and bold, Goldschlager is a favorite cinnamon liqueur with real gold flakes stirred in. The German word...
750ml
Bottle:
$36.25
$38.16
12 bottles:
$32.83
Shimmering and bold, Goldschlager is a favorite cinnamon liqueur with real gold flakes stirred in. The German word...
750ml
Bottle:
$19.60
12 bottles:
$17.48
Pale straw in color with aromas of sub tropical fruit — passion fruit and guava — but with underlying freshly...
750ml
Bottle:
$13.94
Balanced and generous, with ginger, white pepper and fresh-clipped green herb and tea notes, plus lemon-lime flavors...
750ml
Bottle:
$15.17
12 bottles:
$14.87
The 2023 Marlborough Sauvignon Blanc is loaded with tropical aromas of passionfruit and guava as well as grapefruit...
750ml
Bottle:
$34.80
12 bottles:
$34.10
This has cleverly curated aromas of peach and grapefruit with flinty, winemaking complexity and hazelnut-like oak...
750ml
Bottle:
$44.94
12 bottles:
$44.04
A virtual fruit compote loaded with juicy strawberries, blackberries and blackcurrants – gently poached and lightly...
Guyana New Zealand Slovakia Switzerland
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.
Switzerland is composed by 26 cantons and 4 linguistic areas: the German one, the French one, the Italian and the Romanche. This creates a richness of various expressions, which are also reflected in traditions, lifestyles, eating and drinking manners. Its wine-producing geography is subdivided into six areas: the cantons of Valais, of Vaud and of Geneva, the three lakes' region (Western Switzerland), the German-speaking area (Eastern Switzerland), and the Italian-speaking canton of Ticino. Moreover, Switzerland's particular geographical situation, in between four wine-producing nations (France, Italy, Germany and Austria), offers an extreme diversity in the characters of its wines.
Swiss vineyards give a large choice of grape varieties, although they are still scarcely known abroad. The most typical white grape variety is Chasselas, whose extreme sensitivity to both soil and situation is reflected in subtle differences in taste. Among the red grape varieties, the most widespread is Pinot Noir which can take very different characters depending on the region from where it comes and the type of vinification it has undergone.
History
Vineyards have been cultivated in Switzerland since the Roman era. Even though certain traces can be found of a more ancient origin, many native Swiss vines have Latin names. Christianity and the needs of religious services ensured the cultivation of the vineyards throughout the Middle Age and long after it. However, wine would not be used in masses only and, despite its highs and lows, the wine-production in Switzerland lasted and developed to our days. Swiss products can now be seen abroad as cultural ambassadors of a country whose winegrowers completely dedicate themselves to producing the very best.