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750ml
Bottle:
$12.44
$13.09
12 bottles:
$9.51
Produced in accordance with centuries-old tradition, Egri Bikavér is still a blend of noble and indigenous...
750ml
Bottle:
$17.85
$19.19
12 bottles:
$17.49
This is a rich and full-bodied Gimblett Gravels blend. Densely colored, it has a bouquet of dark cherry, blackberry,...
750ml
Bottle:
$15.00
12 bottles:
$14.70
This blend of Pinot Noir, Merlot and Cabernet Franc is ruby red in color with notes of cherry and red-currant on the...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Pa?aeli K2 is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot grown in the estate Serez...
750ml
Bottle:
$21.60
12 bottles:
$21.17
• 100% Çalkaras?, a native varietal to Çal – Denizli.
• Old vines located in a single vineyard at 2,950 feet...
750ml
Bottle:
$11.71
$13.01
Pa?aeli House Red is a blend of Karasak?z, Cabernet Sauvignon, and Çalkaras? varieties. Each variety is sourced from...
750ml
Bottle:
$16.66
12 bottles:
$15.83
The Karasak?z variety is native to north Kaz Da?lar? and this indigenous varietal has grown as bush vines in this...
Pre-Arrival
Stonyridge Red Blend Larose 2020
750ml - Case of 6
Bottle:
$172.73
An amazing wine of deep colour, flavours saturated with ripe plums, berry fruits and vanilla with layers of soft...
Pre-Arrival
Te Mata Estates Cab/Merlot Coleraine 2013
750ml - Case of 6
Bottle:
$97.60
A deep midnight-magenta, Coleraine ’18 is symphonic in its harmony and presence. The aromatics are immediately...
Pre-Arrival
Te Mata Estates Cab/Merlot Coleraine 2018
750ml - Case of 6
Bottle:
$79.93
A very concentrated nose with impressively rich blackberry, raspberry and dark-plum aromas. Dark chocolate, violet...
Red Blend Hungary New Zealand Slovenia Turkey
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.
As with nearby Australia, New Zealand has over the past century proven itself to be a superb location for producing high quality wines in vast amounts, with much of the cooler regions of both islands being used primarily for vine cultivation. New Zealand wineries are notable for their enthusiasm in regards to experimentation, and for utilizing modern technologies and methods to make the most of the imported grape varietals which flourish in the rich, fertile soils and oceanic climate. In recent years, it has been the New Zealand Sauvignon Blanc wines which have gained the most attention, as a result of their smoky character and ability to carry the mineral rich nature of the terroir they grow in. Changing consumer interests have brought about a considerable rise in the production of organic and sustainable wines in New Zealand, of which again, the Sauvignon Blanc varietals are leading the way in regards to excellence, flavor and overall character.