×
Case only
Dessert/Fortified Wine
375ml - Case of 6
Bottle: $30.89
Dessert/Fortified Wine
500ml
Bottle: $30.15
12 bottles: $29.55
A most appealing example of Italy’s most famous dessert wine, displaying molasses and toffee aromas, honey and...
12 FREE
Dessert/Fortified Wine
500ml
Bottle: $26.94
6 bottles: $26.40
The lovely result of a long wait. Bright colour with intense golden reflections, balanced bouquet with scents of...
12 FREE
Red
750ml
Bottle: $21.94
12 bottles: $21.50
•100% Colorino grown in calcareous soils with ocean sediments •Average altitude of 250 meters •Alcoholic...
Sale
Dessert/Fortified Wine
375ml
Bottle: $27.85 $28.79
12 bottles: $27.29
Brilliant amber in color, this wine offers seductive, layered aromas of roasted nuts, dried apricots, dates, toffee,...
Sale
Dessert/Fortified Wine
375ml
Bottle: $24.94 $25.92
COLOR: Gold color with copper notes NOSE: Rich, concentrated nose with notes of orange peel, acacia honey and...
Dessert/Fortified Wine
375ml
Bottle: $21.92
6 bottles: $21.20
Color: Intense ruby red with purple glints. Bouquet: Concentrated nose of blackberry and cherries with a seasoned...
Rapid Ship
Dessert/Fortified Wine
375ml
Bottle: $39.90
Made from Zibibbo grapes which have dried in the sun for 20 days to concentrate the flavours and sugars, added to...
12 FREE
DC
91
Dessert/Fortified Wine
375ml
Bottle: $44.94
12 bottles: $44.04
Ben Ryé offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and...
12 FREE
Dessert/Fortified Wine
375ml
Bottle: $41.94
12 bottles: $41.10
• San Colombano, Trebbiano Toscano, Malvasia bianca grapes from vines planted in the early 1970s. • Loamy clay...
12 FREE
Sale
Rapid Ship
Dessert/Fortified Wine
375ml
Bottle: $40.99 $43.94
An exquisite Vin Santo, with aromas and flavors of brown butter, caramel, molasses, gingerbread and roasted walnut...
WS
97
VM
96
Sale
Dessert/Fortified Wine
375ml
Bottle: $45.93 $50.40
Case only
Dessert/Fortified Wine
500ml - Case of 12
Bottle: $43.06
Intense golden yellow in color with an amber glow. Fine aromas of citrus, white flowers, honey, candied orange peel,...
12 FREE
Dessert/Fortified Wine
12 FREE
Case only
Dessert/Fortified Wine
375ml - Case of 12
Bottle: $25.20
Dessert/Fortified Wine
12 FREE
Case only
Dessert/Fortified Wine
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $22.34
Dessert/Fortified Wine
375ml
Bottle: $84.94
The 2012 Vin Santo is compelling, as it so often is. Caramel, honey, brown sugar and kirsch are some of the many...
12 FREE
VM
94
Sale
Dessert/Fortified Wine
375ml
Bottle: $22.84 $23.75
12 bottles: $22.38
This is a Vin Santo that is traditional both in its blend of Trebbiano and Malvasia grapes as well as in its method...

Colorino Dessert Wine Sherry Italy

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.