Do we ship to you?.
750ml
Bottle:
$10.99
A newcomer to the marketplace, this velvety, blended Irish whiskey offers sweet, malty flavors that incorporate baked...
750ml
Bottle:
$27.74
$29.20
12 bottles:
$26.60
TOP 100 SPIRITS 2019. This easy-drinking whiskey has a straw hue, mild vanilla aroma and feather-light feel on the...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
With an abundance of fruit aromas, the wine is produced from 100% Petite Syrah grapes from the vineyards of the...
750ml
Bottle:
$19.20
12 bottles:
$15.44
Ruby color. Elegant, with fresh fig and ripe red berry aromas (black cherry, wild strawberry), as well as delicate...
750ml
Bottle:
$14.95
12 bottles:
$14.65
The Beau! Beaujolais comes from a forty year-old high-density vineyard. Fermentation is traditional, 100%...
750ml
Bottle:
$23.94
12 bottles:
$23.46
Energetic white wines are the white wines that excite us most, and Arneis has a unique ability to achieve that...
750ml
Bottle:
$28.94
12 bottles:
$28.36
If there is a red grape more expressive in its youth than Valdiguié, we've yet to meet it. It's so many vibrant,...
750ml
Bottle:
$7.61
$10.58
Aromas of cocoa and mocha, with flavors of boysenberry, blackberry and blueberry.
750ml
Bottle:
$13.93
$15.48
12 bottles:
$11.58
This wine is rich, concentrated with aromas of blackberry, cumin, dried herbs and florals. The palate offers black...
750ml
Bottle:
$15.94
12 bottles:
$15.62
Brouilly is one of the Cru Beaujolais, which are known for producing excellent, food friendly, underrated wines at a...
750ml
Bottle:
$27.93
$28.80
12 bottles:
$27.37
Energetic and bright with sliced green apples, mangoes and citrus with some honeysuckle. It’s medium- to...
750ml
Bottle:
$60.87
$64.07
6 bottles:
$49.91
Rich aromas of toasted marcona almonds, saltine crackers, and hay are earthy, savory and ethereal. Equally powerful...
750ml
Bottle:
$60.87
$64.07
6 bottles:
$60.47
Pours an inviting amber color and shows complex aromas of preserved lemon, toasted grains, dried peach, and honey...
750ml
Bottle:
$152.39
6 bottles:
$143.99
Blanched nuts, clover honey, and hay are delicate and mellow aromas. The palate erupts with baking spice and tropical...
750ml
Bottle:
$286.13
$301.19
Red wine poached pear, dried tobacco, baking spice, and baked apricot on the nose. Much softer and honeyed on the...
750ml
Bottle:
$40.80
$42.95
12 bottles:
$33.73
This elegant, super-soft sipper is a blend of grain whiskey and malt whiskey that was finished in oloroso Sherry...
750ml
Bottle:
$35.34
$37.20
12 bottles:
$31.92
The closest you can get to the Bushmills that would've sat behind the bar at the Shelby's legendary Small Heath pub.
750ml
Bottle:
$40.80
$42.95
12 bottles:
$29.17
A brilliant copper color, this medium-bodied spirit is creamy and lush, with flavors of dried peach, date, and apple,...
750ml - Case of 12
Bottle:
$17.50
Bright straw yellow. Fresh, floral, and with scents of fresh fruit with white flesh. Smooth, fresh, with a slightly...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Fresh with an elegant characteristic nose. Fresh and dry on the palate with a hint of almond on the finish. Serve...
Arneis Gamay Irish Whiskey Petite Sirah 750ml
The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.
However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.
Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.
Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.
By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.
There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.