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Red
750ml
Bottle: $20.40
12 bottles: $18.24
100% Cabernet Franc. The Granges vines are an 8-hectare site along the Vienne River in Cravant, just below the...
White
750ml
Bottle: $15.41
12 bottles: $15.10
White
750ml
Bottle: $15.17
12 bottles: $13.18
Aromas of tropical fruits (pineapple) and citrus fruits first appear along with white fruits (apple) and herbs, such...
White
750ml
Bottle: $15.41
12 bottles: $15.10
Bright yellow straw color, with green hints that reflect its youth. The nose has a nice aromatic intensity, a bit...
White
750ml
Bottle: $14.49
12 bottles: $14.20
Yellow with green reflections, clean. Aromas of white flowers, stone fruit and aromatic herbs. Very fresh with good...
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Red
750ml
Bottle: $12.94
12 bottles: $12.68
100% Cabernet Franc with a short maceration and fermented with seeds removed, unfined and unfiltered, finished with...
Red
750ml
Bottle: $16.25
12 bottles: $14.25
100% Cabernet Franc. Only three of Pépière's 43 certifed-organic hectares of vines are planted to black grapes:...
White
750ml
Bottle: $20.80
12 bottles: $20.38
100% Verdelho. Organically grown and hand-harvested from the Vista Luna Vineyard. Foot stomped and fermented dry on...
White
750ml
Bottle: $15.94
12 bottles: $15.62
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Red
750ml
Bottle: $17.93 $19.20
12 bottles: $17.57
100% Cabernet Franc. 2022 is the first vintage for the new entry-level Chinon from Raffault. The fruit comes from...

Cabernet Franc Mencia Petite Sirah Verdejo 2023

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.

By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.

There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.