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750ml
Bottle:
$14.73
12 bottles:
$12.76
This classic Dolcetto has an intense ruby color with violet reflections. The aroma is strong and fruity with notes of...
750ml
Bottle:
$20.08
12 bottles:
$13.17
A dry red wine made with grapes coming from our vineyards in Treiso and Alba. Suggested with all dishes, from Italian...
Pre-Arrival
Giuseppe Rinaldi Dolcetto D'alba 2022
750ml - Case of 6
Bottle:
$52.18
The 2022 Dolcetto d'Alba is soft, juicy and easy to like. Succulent red cherry, plum, rose petal and licorice are all...
750ml
Bottle:
$15.00
12 bottles:
$14.70
A bright young dolcetto with clean, plummy fruit and a characteristic fruit-tea note. Medium body with fresh acidity...
750ml
Bottle:
$12.94
$13.87
With a violet and red fruit bouquet and almond hints, This wine is delicious on the palate. Soft and elegant tannins.
750ml - Case of 12
Bottle:
$24.65
The 2022 Dolcetto d'Alba Trifolè is a very pleasant, easygoing wine to drink now and over the next few years. Floral...
750ml
Bottle:
$20.88
12 bottles:
$20.46
The colour is ruby red, clear and transparent, with tinges of purple. The nose is fruity and winy. Full-body, rich...
750ml
Bottle:
$28.94
12 bottles:
$28.36
• Practicing Organic.
• 100% Dolcetto.
• Sourced from a single site in Eola-Amity Hills AVA.
• Destemmed,...
750ml - Case of 12
Bottle:
$18.52
Purple in color with aromas of blueberries and blackberries. Medium to light in body and very smooth on the palate,...
750ml
Bottle:
$15.94
$17.49
12 bottles:
$15.83
COLOR: The color is ruby red with violet highlights.
NOSE: The bouquet is fruit-forward with notes of currants,...
750ml
Bottle:
$19.89
12 bottles:
$19.49
COLOR: Ruby red with violet highlights.
NOSE: Intense bouquet of ripe fruits with notes of currants, blackberries and...
750ml
Bottle:
$58.13
$61.19
6 bottles:
$57.59
White X Cognac is on a mission to disrupt the category. Its smooth, sweet, mixable yet complex flavor profile opens...
750ml
Bottle:
$18.94
$21.10
12 bottles:
$18.91
This elegant Dolcetto is ruby red in color with a garnet rim. Aromas of red cherries mingle with notes of lavender,...
Cognac Dolcetto Picolit
For over three hundred years, Cognac has enjoyed its reputation as the king of brandies. Indeed, it is widely regarded as the finest drink to be distilled from grapes to be found anywhere in the world, and it is a testament to its producers and the master craftsmen who make it that this reputation has never faltered, and remains as strong as ever to this day.
Cognac is produced solely in the beautiful towns of Cognac and Jarnac, found about fifty miles north of Bordeaux, on the west coast of France. Here, around six thousand grape growers work exclusively in the production of white wine, used for the Cognac distilleries which are scattered throughout the region. The wines are made primarily from the Ugni Blanc or Trebbiano grape - one of the most commonly planted grape varietals in the world - which benefit from the cool, coastal climate and mineral rich soils which are found there. The wines themselves wouldn’t be suitable for drinking in themselves, as they are high in acid and low in alcohol, but this makes them ideal for distillation, and they can impart their wonderful, complex, rich flavors to the brandy.
Cognac varies quite significantly from bottle to bottle, depending on how long it has been aged for, and which appellation it comes from. The Cognac region is split into six separate Crus, all with their own distinctive characteristics, and the spirit can be aged from two years (VS) to six (Hors d’Age and Napoleon) and longer.
In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.