×
Rapid Ship
Red
750ml
Bottle: $30.00
12 bottles: $29.40
The top wine, made in tiny quantities, the 2015 Brega comes from the oldest vineyards of the estate (both planted...
12 FREE
JD
93
Case only
Red
750ml - Case of 6
Bottle: $57.54
Delicate black cherries and cassis on the nose. The palate is refined and elegant, with layers of pink peppercorn and...
12 FREE
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $108.37
Long-term Pre-Arrival
Red
750ml - 1 Bottle
Bottle: $265.45
The tiny production 2015 Côtes du Roussillon Villages la Petite Sibérie comes from a single parcel and is mostly...
JD
97
WA
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $103.88
The 2015 Espectacle del Montsant is a ripe and classic vintage for this exceptional wine produced from a single...
WA
96
WS
90

Grenache Mencia Pinot Gris 2015 187ml 750ml

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.