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750ml
Bottle:
$13.94
Made with a uniquely American perspective, 1000 Stories is crafted to push boundaries. Our bold Pinot Noir brings...
750ml
Bottle:
$189.94
$249.88
Pours a lovely golden tawny with aromas of milk chocolate nougat, toasted honeycomb, candied orange, fresh cream, and...
750ml
Bottle:
$30.49
This golden-hued Bourbon calls to mind butterscotch hard candies, blondie bars, toasted coconut, and sweet cream on...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Smooth and full of raspberry flavors on the front of the palate. This is perfect for light fare and cheeses.
750ml - Case of 6
Bottle:
$43.20
Amber in color with aromas of vanilla wafer cookies, cinnamon pastry, bananas flambé, buttered sweet corn bread and...
750ml
Bottle:
$45.36
$47.75
6 bottles:
$43.19
Clear color. Aromas and flavors of green apple, tamarind and prickly pear cactus, sharpie, lemon, lime, and and sage...
750ml
Bottle:
$34.31
6 bottles:
$29.75
Clear color. Aromas and flavors of fennel seed, sourdough, heavy cream, and roasted corn with a velvety, vibrant, dry...
750ml
Bottle:
$22.08
Candied cherry aromas and flavors are fresh and direct, with a juicy finish. Drink now. 2,700 cases made.
1.5Ltr
Bottle:
$17.99
An easy-drinking fresh California Pinot Noir with hints of blueberries, raspberries and backed by notes of flowers...
750ml
Bottle:
$15.89
$17.09
12 bottles:
$15.57
‘Telleira’ is the Galician word for tile factory. In the past, tiles were made in this plot with the clay from...
750ml
Bottle:
$31.94
12 bottles:
$31.30
A to Z has worked over the years with more than 100 Oregon vineyards, noting different profiles within each region,...
750ml
Bottle:
$26.80
12 bottles:
$26.26
Intense red color with purple reflects, very expressive nose offering red and black fruit aromas. The palate is...
750ml
Bottle:
$26.80
12 bottles:
$26.26
Lovely deep red color with purple tints, very expressive nose offering red and black fruit aromas. The wine is...
750ml
Bottle:
$34.78
Golden amber color. Aromas of hot cinnamon candies, milk chocolate, corn pops, maple syrup, and toast with a supple,...
750ml
Bottle:
$19.51
$21.68
12 bottles:
$17.42
The 2022 Pinot Noir opens with a mentholated freshness, mixing wild berries and hints of sage. This is juicy and...
750ml
Bottle:
$30.41
$33.79
CHERRY | CINNAMON | VIBRANT
Pulled from multiple vineyards throughout the northern Willamette Valley, this wine...
750ml
Bottle:
$83.89
6 bottles:
$82.21
The bright red cherries and flowers are framed in spicy, oak-derived aromas with a leafy edge. There’s blueberry...
Bourbon Mencia Mezcal Pinot Noir
Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.
Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.
The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.