×
Red
750ml
Bottle: $18.94
12 bottles: $18.56
• A blend of local reds including Albarín Tinto, Carrasquín, Mencía, and Verdejo Tinto. • Fermented with...
Case only
Red
750ml - Case of 12
Bottle: $47.92
Intense aromas of plum, baking spice, leather and tobacco on the nose. Savory and warm on the palate with a long,...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $42.14
Garnet in color with intense savory aromas on the nose and an edge of dark fruit. Rich and full on the palate with...
12 FREE
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $120.92
The wine shows an opaque black-purple color and an intense, complex bouquet of ripe fruit, wild herbs, toasted bread,...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $112.95
This red shows flavors of plum, licorice, mountain herb, cocoa and toast. The texture is broad and tender, but firm...
WS
91
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $44.05

Pinot Noir Red Blend 2013 2015 Spain

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.