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Chambertin is the wine of Kings. He is masculine, powerful and well built. Vigorous and firm, well structured and...
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It is a minerally, complex, and powerful wine, with an abundance of red berry fruit aromas with a hint of thyme and...
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An exquisitely focused wine, with savory, bright cherry fruit on the nose and mouth. Perfectly structured and balanced.
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Complex, and precise, with a juvenile structure. Distinctive bright cherry aromas and flavors. Elegant and pure.
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The Mazy-Chambertin is a wine known to have a firm structure and considerable power. Elegant red berry and cherry...
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Exquisite freshness. A mineral wine with a certain untouchable elegance all the while possessing a delicate and soft...
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ery bright red with ruby tones; looks like a young wine. Deep, dark red and black fruit aromas are complicated by...
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Super quality in this blockbuster of a Pinot Noir, with lovely blackberries, wild berries and blueberries. But this...
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Intense and earthy, it reveals flavours of sour cherry and fresh cherry that continue into the long finish. Its...
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The nose exudes small red fruits combined with notes of oak and spice. The palate offers good balance, rich aromas...
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The 1999 Clos de la Roche shows a bit of maturity, with the colour fading slightly at the rim. The bouquet also...
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American Whiskey Pinot Noir Ribolla Gialla 1999 750ml

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.