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More wines available from Concha Y Toro
750ml
Bottle:
$11.11
$11.70
Aged in stainless steel and concrete containers, this bright and intense ruby red Cabernet Sauvignon Merlot has...
750ml
Bottle:
$14.25
$15.00
A wine that delivers the flavours of cherry and blackcurrant, together with a subtle touch of vanilla. On the palate...
750ml
Bottle:
$11.11
$11.70
Appealing ruby-red wine with a fruity aroma and notes of chocolate, red plums and vanilla. The soft tannins of this...
750ml
Bottle:
$16.20
$18.00
An atypical yet user-friendly Cabernet, with forest floor and wood spice accents to the black cherry and plum flavors...
750ml
Bottle:
$15.44
$16.25
Expressive and fruity, featuring luscious berries and plum aromas, alongside hints of coffee and spice, with polished...
More Details
Winery
Concha Y Toro
Region: Valle Central
The Valle Central of Chile is widely regarded as being one of the oldest 'New World' wine regions of earth, with a history that extends back over five hundred years to the time of the first European settlers in South America. Whilst they were mainly preoccupied with planting vines for the production of sacramental wines, today, the wine industry of Valle Central has never been stronger. With a wide range of vines flourishing in the region, thanks to the many micro-climates the valley provides, wineries can make the most of their particular location and produce fully ripened grapes of exquisite flavour and character. Cabernet Sauvignon, Merlot, Sauvignon Blanc and Carmenere grow very well all throughout the various areas within Valle Central, and the region is developing a serious reputation for excellence on the world stage.
Country: Chile
When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.