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500ml
Bottle:
$44.75
12 bottles:
$43.85
The style encapsulates a fine, aged tawny, showing rich concentration as well as a touch of spirit and luscious...
500ml
Bottle:
$85.59
12 bottles:
$83.88
Juicy and fresh in feel, with a mix of cherry, peach and plum notes mingled with green tea and incense notes. Mostly...
750ml
Bottle:
$19.74
12 bottles:
$19.35
A smooth, medium-bodied Port that delivers fresh, fruit-forward boysenberry and plum flavors with a nice touch of...
750ml
Bottle:
$46.74
$49.20
Made with a mix of 80% rye and 20% malt, this whiskey is scented with honey and hops. The palate is distinctly drying...
750ml
Bottle:
$74.94
$76.80
• Straight Rye Whiskey distilled in Lawrenceburg, Indiana. • Mash bIll of 95% Rye and 5% Malted Barley. •...
375ml
Bottle:
$74.94
12 bottles:
$73.44
Concentrated bouquet of nuts, caramel, tangy citrus fruit and plenty of spicy oak. Rich, complex and dry flavours of...
750ml
Bottle:
$116.94
Concentrated bouquet of nuts, caramel, tangy citrus fruit and plenty of spicy oak. Rich, complex and dry flavours of...
375ml
Bottle:
$118.74
12 bottles:
$116.37
This offers a dreamy mix of caramelized pear, fig and peach flavors at the core, while caramel, sesame oil and date...
750ml
Bottle:
$188.95
$192.00
This offers a dreamy mix of caramelized pear, fig and peach flavors at the core, while caramel, sesame oil and date...
375ml
Bottle:
$32.94
12 bottles:
$32.28
A savoury nose of salted nuts, with toasty notes, apricot jam and orange citrus. There's great intensity of flavour...
375ml
Bottle:
$49.94
12 bottles:
$48.94
Known for its seemingly unlimited stocks of aged tawnies and white Ports released in small quantities, this firm's...
750ml
Bottle:
$88.94
Known for its seemingly unlimited stocks of aged tawnies and white Ports released in small quantities, this firm's...
375ml
Bottle:
$75.94
12 bottles:
$74.42
Harmonious nose with hazelnut and orange marmalade. Beautiful texture on the palate with lovely candied sweetness and...
375ml
Bottle:
$117.94
12 bottles:
$115.58
The NV 40 Year Old White Port was bottled in 2016 with a bar top cork and 109 grams per liter of residual sugar. The...
750ml
Bottle:
$38.75
$40.79
This White Port has a beautiful golden color, fresh and intense nose with nuts and delicate mint. On the palate this...
750ml
Bottle:
$40.79
6 bottles:
$40.00
Very beautiful color and attractive nose with almonds, orange and white fig. On the palate is rich, round and very...
750ml
Bottle:
$32.94
12 bottles:
$32.28
Well-integrated and harmonious, with a rich, creamy Christmas cake complexity on the nose and palate, building to a...
750ml
Bottle:
$51.14
$52.40
The NV 30 Years Old Tawny Port Maynard's is a traditional blend with 111 grams per liter of residual sugar. It was...
Pinot Blanc Port Blend Rye Whiskey NV 12 Ship Free Items
Pinot Blanc is a popular white grape varietal most commonly associated with the beautiful French region of Alsace, but which is also grown across Central Europe and Italy. In Germany and Austria it is known as Weisseburgunder, in Italy it is called Pinot Bianco, and is one of the key varietals in the alpine regions of Alto Adige. Pinot Blanc is the main white grape varietal in Alsace, where it is prized for its ability to beautifully express the fine terroir on which it is grown, and it is used to produce exceptional single varietal wines, as well as blended wine such as Edelzwicker. Pinot Blanc is also a key component in this part of France’s signature sparkling wine, Cremant d’Alsace.
The wines made from Pinot Blanc are typically medium to light bodied, but they possess a remarkable freshness and clean character, which reminds us of the cool, green hillsides of their homeland. Apple, honey and biscuity, yeasty flavors are typical in fine Pinot Blanc wines, as well as a good level of minerality, making it a popular choice for those looking to pair a fine white wine with a wide range of foods. Although it is almost never oaked in Alsace, Italian vintners have a tendency to age Pinot Bianco in oak barrels, adding an extra dimension to this wonderful varietal.
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.