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750ml
Bottle:
$14.99
The wine has a deep, rich purple color. Intense red fruits are on the nose, with black pepper spice and a touch of...
750ml
Bottle:
$19.44
$21.60
12 bottles:
$17.10
This wine has great color, with a dark purple and red hue. There are spicy, earthy aromas of black cherry, black...
750ml
Bottle:
$21.23
$23.59
12 bottles:
$18.99
Varietally distinct, this Zinfandel captures the true essence of Alexander Valley. The fruit is sourced from a...
750ml
Bottle:
$27.90
12 bottles:
$27.34
The 2016 Zinfandel Monte Rosso Vineyard is medium garnet-purple in color and opens with notions of raspberry tart,...
750ml
Bottle:
$15.89
$17.49
12 bottles:
$15.83
This is a very successful Zinfandel, blending earth, spice and fruit into a savory, yet thirst-quenching package....
750ml
Bottle:
$16.20
$18.00
100% Verdicchio. The fruit is from 10 hectares of various vineyards on the Felici farm, from 10- to 40-year-old...
750ml
Bottle:
$40.93
12 bottles:
$40.11
A pungently floral and mineral-laced bouquet of musky peach and pear, spice, yellow flowers and crushed stone lifts...
750ml
Bottle:
$28.13
6 bottles:
$27.57
A rich wine with layers of raspberry, cherry, and blackberry complemented by vanilla, licorice, and toast....
750ml - Case of 12
Bottle:
$21.35
A lush, full-bodied Zinfandel that blaze dark berry, earth and grassy aromas that complement a rich and complex...
750ml
Bottle:
$27.94
$30.48
12 bottles:
$25.47
Subtle at first, this wine begins to reveal itself after a few minutes in the glass. This Verdicchio transports you...
750ml
Bottle:
$50.40
6 bottles:
$45.60
The 2019 Zinfandel Cat's Cradle is similarly hued but has a purer, crisper, more youthful vibe as well as ample plum...
750ml
Bottle:
$37.80
$42.00
6 bottles:
$30.00
This one has a big personality with aromas of black cherry and blackcurrant, nuanced by notes of celery seed, black...
750ml
Bottle:
$43.20
$48.00
6 bottles:
$34.40
Dark plum and black-cherry flavors show great richness and breadth in this mouth-filling, slightly tannic wine as it...
750ml
Bottle:
$52.94
12 bottles:
$51.88
Tightly focused and refined for a Zinfandel, this version packs in deep flavors of black cherry, licorice and roasted...
750ml
Bottle:
$21.87
12 bottles:
$21.43
Dynamic and generous, this Zin combines old-school briar with sleek suppleness, serving up stylish flavors of...
750ml
Bottle:
$13.93
$15.48
12 bottles:
$11.58
Flavors of cranberries and raspberries, leading to notes of red fruits, marionberry pie and baking spices.
750ml
Bottle:
$17.64
$19.60
12 bottles:
$15.83
Deep red and purple in color, this wine has welcoming aromas of dark fruits with a tinge of licorice. A sip reveals a...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
This Zinfandel offers aromas of blueberry, black stone fruit and black pepper. Polished tannins and flavors of...
Japanese Whiskey Port Blend Verdicchio Zinfandel 750ml
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.