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Quinta Do Passadouro Port Vintage 2021 750ml

size
750ml
country
Portugal
region
Porto
WNR
Winery
This wine displays a beautiful deep blue-violet color. It remains compact, with a base of ripe, juicy and intense fruits. The flavors evoke violets, plums and prunes, capturing the essence of Vale de Mendiz terroir. A touch of dark chocolate adds attractiveness while maintaining a delicate, fresh quality. The wine displays very mature tannins and solidity in the mouth. Its finish is marked by delicacy and balance.
Image of bottle
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Quinta Do Passadouro Port Vintage 2021 750ml

SKU 955459
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$70.80
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
This wine displays a beautiful deep blue-violet color. It remains compact, with a base of ripe, juicy and intense fruits. The flavors evoke violets, plums and prunes, capturing the essence of Vale de Mendiz terroir. A touch of dark chocolate adds attractiveness while maintaining a delicate, fresh quality. The wine displays very mature tannins and solidity in the mouth. Its finish is marked by delicacy and balance.
Product Details
size
750ml
country
Portugal
region
Porto
Overview
This wine displays a beautiful deep blue-violet color. It remains compact, with a base of ripe, juicy and intense fruits. The flavors evoke violets, plums and prunes, capturing the essence of Vale de Mendiz terroir. A touch of dark chocolate adds attractiveness while maintaining a delicate, fresh quality. The wine displays very mature tannins and solidity in the mouth. Its finish is marked by delicacy and balance.
barrel

Region: Porto

Porto, situated in the Douro Valley of Portugal, has long been recognized as a vitally important center for viticulture and wine production. Of course, the city itself is most readily associated with the beautifully aromatic and utterly delicious Port wines, which have been continually popular around the world since the 18th century. The wineries in and around Porto know that their terroir is highly special, with a wonderful mix of gravelly and clay based soils, packed full of minerals carried by the river that flows through it. This, combined with the hot and sunny climate, creates perfect conditions for high quality grape cultivation, and there are dozens of varietals which thrive in and around Porto, many of which are used for making the famous fortified wines.
fields

Country: Portugal

Most of us are quick to associate Portugal primarily with the excellent fortified wines which come out of the Porto area, but there is much more to Portuguese viticulture than just this. Perhaps the most popular still wines the country produces are the varieties from the Vinho Verde region, which uses grapes that do not achieve high doses of sugar, meaning the wines are at their best when young and full of natural, springy fruit flavors The wines of the Douro region have undergone many transformations in their flavor and character over the centuries; once regarded as a bitter wine, the exporters experimented with fortifying the wine with brandy. After several centuries, vintners found a balance in the modern age which is at once reminiscent of Port wine, yet with the structure and character closer to other fine Portuguese wines. Thanks to the appellation system of Portugal and the strict laws governing wine production, Portuguese wines continue to maintain their reputation for quality and the distinctive characteristics they carry.
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More Details
barrel

Region: Porto

Porto, situated in the Douro Valley of Portugal, has long been recognized as a vitally important center for viticulture and wine production. Of course, the city itself is most readily associated with the beautifully aromatic and utterly delicious Port wines, which have been continually popular around the world since the 18th century. The wineries in and around Porto know that their terroir is highly special, with a wonderful mix of gravelly and clay based soils, packed full of minerals carried by the river that flows through it. This, combined with the hot and sunny climate, creates perfect conditions for high quality grape cultivation, and there are dozens of varietals which thrive in and around Porto, many of which are used for making the famous fortified wines.
fields

Country: Portugal

Most of us are quick to associate Portugal primarily with the excellent fortified wines which come out of the Porto area, but there is much more to Portuguese viticulture than just this. Perhaps the most popular still wines the country produces are the varieties from the Vinho Verde region, which uses grapes that do not achieve high doses of sugar, meaning the wines are at their best when young and full of natural, springy fruit flavors The wines of the Douro region have undergone many transformations in their flavor and character over the centuries; once regarded as a bitter wine, the exporters experimented with fortifying the wine with brandy. After several centuries, vintners found a balance in the modern age which is at once reminiscent of Port wine, yet with the structure and character closer to other fine Portuguese wines. Thanks to the appellation system of Portugal and the strict laws governing wine production, Portuguese wines continue to maintain their reputation for quality and the distinctive characteristics they carry.