×

Taylor Fladgate Port Vintage 2016 750ml

size
750ml
country
Portugal
region
Porto
6 Ratings
See 6 Professional Reviews
JS
100
WE
98
WS
98
VM
97
DC
96
WA
96
Additional vintages
2018 2017 2016 2011 2009 2007 2003 2000 1997 1994 1985 1977 1970
JS
100
Rated 100 by James Suckling
OMG. This is really the most amazing young Taylor’s I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Taylor Fladgate Port Vintage 2016 750ml

SKU 880055
Case Only Purchase
Long-term Pre-Arrival
$442.68
/case
$73.78
/750ml bottle
Quantity
min order 6 bottles
Add to Cart
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
100
WE
98
WS
98
VM
97
DC
96
WA
96
JS
100
Rated 100 by James Suckling
OMG. This is really the most amazing young Taylor’s I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025.
WE
98
Rated 98 by Wine Enthusiast
Ripe, structured while also fruity, this intense, perfumed Port is opulent while also elegant. Its tannins and great fruit are finely integrated and are rich with potential. Black fruits, berries and a juicy aftertaste add freshness to the wine. Drink from 2028 (Cellar Selection)
WS
98
Rated 98 by Wine Spectator
This is packed with raspberry, blackberry and blueberry fruit flavors that play off one another, melding with anise, fruitcake and ganache notes. A warm tarry edge coats the finish, revealing an echo of bramble. A seriously grippy, strapping Port, this revels in its power. Best from 2032 through 2055. 6,200 cases made. #23 Top 100, 2018.
VM
97
Rated 97 by Vinous Media
In 2016 Taylor’s began picking in Vargellas on 17 September, followed by Pinhao Valley estate on 23 and 26 September. The 2016 Vintage Port has an aristocratic bouquet with tight wound aromas of blackberry, bilberry, crushed stone, black olive and a light, marine-tinged element, perhaps almost peat-like. The palate is just beautiful with fine, chiseled tannins and a perfect line of acidity. There is that almost ”arching” structure one always seeks in a great Taylor’s with a gentle but insistent grip towards the finish. It is everything you really want from a Vintage Port. Production is 6,200 cases.
DC
96
Rated 96 by Decanter
Dense and heady on the nose with an attractive green, leafy edge. Sweet and pump on the palate with lovely bright cherry and damson fruit - nicely defined but not as big as some. Firm, tight-knit tannins on a long, linear finish which shows off the lovely purity of fruit. 6,500 cases in total.
WA
96
Rated 96 by Wine Advocate
The 2016 Vintage Port is a field blend set to be bottled about a week after this tasting. It was the final blend. It was aged for 20 months in wood and comes in with 102 grams of residual sugar. The Croft might be as rich-although I don’t think so; we’ll see as they age-but this is more expressive right now. The most delicious of the three Fladgate Group offerings, this has the sexiest fruit, although the Fonseca seems to have more pure power. Even allowing that it had a fair bit of air, this was showing surprisingly well for young Taylor’s. That is speaking relatively, of course, because this still has power and energy. Personally, this year I’d definitely pick Fonseca, though. Fonseca just seems to have a little more upside potential. With Port, of course, things change over the decades. This is a first look, not a final word.
Product Details
size
750ml
country
Portugal
region
Porto
Additional vintages
2018 2017 2016 2011 2009 2007 2003 2000 1997 1994 1985 1977 1970
Overview
OMG. This is really the most amazing young Taylor’s I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025.
barrel

Region: Porto

Porto has a history which stretches back centuries, and involves empires, riches, and the discovery of new countries and civilisations. Today, the city and the region which surrounds it is perhaps best known for wine, and in particular, the tawny colored, aromatic and delicious Port wines which have been wildly popular since the 18th century. The region Porto is situated in, the Douro wine region of Portugal, is one of the oldest protected wine regions in the world, and is widely considered to be one of the finest places in Europe for viticulture. Indeed, the area around Porto supports an astonishing number of native and imported grape varietals, although by far the most common grapes found flourishing on the valley sides are Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional – all grapes most commonly used for Port wine production.
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Taylor Fladgate
Sale
Long-term Pre-Arrival
Taylor Fladgate Port Tawny Very Very Old Platinum Jubilee NV 750ml
Pre-Arrival
Taylor Fladgate Port Tawny Very Very Old Platinum Jubilee NV
750ml - 1 Bottle
Bottle: $614.04 $646.36
Long-term Pre-Arrival
Taylor Fladgate Port Vintage 1994 750ml
Pre-Arrival
Taylor Fladgate Port Vintage 1994
750ml - 1 Bottle
Bottle: $149.95
#1 Top 100, 1997. In a word, superb. It's full-bodied, moderately sweet and incredibly tannic, but there's amazing...
WS
100
Long-term Pre-Arrival
Taylor Fladgate Port Vintage 2000 750ml
Pre-Arrival
Taylor Fladgate Port Vintage 2000
750ml - 1 Bottle
Bottle: $76.80
Long-term Pre-Arrival
Taylor Fladgate Port Vintage 2000 750ml
Pre-Arrival
Taylor Fladgate Port Vintage 2000
750ml - 1 Bottle
Bottle: $80.45
Long-term Pre-Arrival
Taylor Fladgate Port Vintage 2016 750ml
Pre-Arrival
Taylor Fladgate Port Vintage 2016
750ml - 1 Bottle
Bottle: $79.89
OMG. This is really the most amazing young Taylor’s I have ever tasted. Full-bodied and lightly sweet with super...
JS
100
WE
98
More Details
Winery Taylor Fladgate
barrel

Region: Porto

Porto has a history which stretches back centuries, and involves empires, riches, and the discovery of new countries and civilisations. Today, the city and the region which surrounds it is perhaps best known for wine, and in particular, the tawny colored, aromatic and delicious Port wines which have been wildly popular since the 18th century. The region Porto is situated in, the Douro wine region of Portugal, is one of the oldest protected wine regions in the world, and is widely considered to be one of the finest places in Europe for viticulture. Indeed, the area around Porto supports an astonishing number of native and imported grape varietals, although by far the most common grapes found flourishing on the valley sides are Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional – all grapes most commonly used for Port wine production.
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.