Do we ship to you?.
More wines available from Cantine San Marzano
750ml
Bottle:
$15.94
Straw yellow colour with golden reflections; mellow citrus fruits and delicate vanilla floral notes fill the nose; to...
750ml
Bottle:
$31.05
Very ripe and spicy aromas in the nose. Powerful and earthy on the palate, rich and deep. (Bronze) - DWWA 2022
750ml
Bottle:
$34.90
Very intense and elegant ruby red colour; broad and complex fruity fragrance with hints of plum, cherry jam and...
1.5Ltr
Bottle:
$71.40
Ripe crunchy red forest fruits with notes of candied dark cherries. Rich and bold, with juicy tannins. (Bronze) -...
750ml
Bottle:
$24.94
Ripe crunchy red forest fruits with notes of candied dark cherries. Rich and bold, with juicy tannins. (Bronze) -...
More Details
Winery
Cantine San Marzano
Varietal: Negroamaro
The Negroamaro grape has been grown in Puglia, Italy, for at least eight hundred years, and is believed to have been brought to the region by traveling tradesmen from Asia Minor. It quickly became an important grape for the region, and is used to this day in many of the finest wines of southern Italy. As its name suggests, the Negroamaro grape is a black skinned fruit, high in tannins and holding plenty of big, juicy fruit flavors It is also widely celebrated for its rustic character, and holds a natural earthy bitterness in its fermented juices which give the wines made from the Negroamaro grape a unique character. It is often used as a blending grape, as it produces quite a dark and high alcohol wine, but the single variety wines are beautifully complex and aromatic, and not to be missed.
Region: Puglia
The beautiful southern Italian region of Puglia is a particularly fascinating wine region for fans of modern Italian produce. For much of the twentieth century, the region was considered one associated primarily with the kind of mass produced, dull Italian wine which almost cost the country its reputation in the 1970s. However, Puglian wine makers today are determined to prove to the world that their wineries and native grape varietals can match those of Italy's more famous regions, and have been on a mission to produce stunning wines made in the traditional, distinctive Puglian style. This generally means wines with big characters, a relatively high alcohol content, and plenty of dark, deep, complex fruit flavors and aromas; wines which are unique, made with traditional methods and techniques, and which are utterly delicious and inviting.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.