Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2009
$1181.69
Red Blend
United States
California
Napa Valley
750ml
N/A
Better Price, Same Score
2012
$887.61
Red Blend
United States
California
Napa Valley
750ml
Better Score, Similar Price
2019
$1131.84
Red Blend
United States
California
Napa Valley
750ml
Closest Match
2018
$1199.94
Red Blend
United States
California
Napa Valley
750ml
Best QPR in Price range
2016
$893.82
Red Blend
United States
California
Napa Valley
750ml
More wines available from Promontory (Harlan)
Pre-Arrival
Promontory (Harlan) Penultimate 2016
750ml - 1 Bottle
Bottle:
$421.24
Behind many brilliant flagship wines is another bottling from the producer—often (but not always) a larger...
750ml
Bottle:
$544.94
$649.94
Behind many brilliant flagship wines is another bottling from the producer—often (but not always) a larger...
Pre-Arrival
Promontory (Harlan) Penultimate 2018
750ml - 1 Bottle
Bottle:
$441.08
Behind many brilliant flagship wines is another bottling from the producer—often (but not always) a larger...
Pre-Arrival
Promontory (Harlan) Red 2012
750ml - 1 Bottle
Bottle:
$842.72
The 2012 Promontory, which is the softest vintage to date, was slightly better this year than last year, as it had...
Pre-Arrival
Promontory (Harlan) Red 2013
750ml - 1 Bottle
Bottle:
$795.15
The best wine so far (although I suspect the 2015 may ultimately enter the picture as well) is the nearly perfect...
More Details
Winery
Promontory (Harlan)
Vintage: 2009
Despite less than ideal climatic conditions, featuring storms which threatened an otherwise perfect year, most parts of California had an excellent year for viticulture. Chardonnays and Sauvignon Blancs were picked at optimum ripeness, and Californian white wine was just about as good as it could be. Surprises and overcoming difficulties summed up much of the United States' wine industry in 2009, and many of the results from Oregon, Washington State and all over California speak for themselves, with the flagship Cabernet Sauvignon grapes having developed healthy, thick skins and thus plenty of character and distinction. Elsewhere in the New World, South Africa had a very good year in 2009, and wineries across the cape of the African continent are proclaiming it a truly great vintage.
In most of Europe, fine weather and punctual ripening periods produced some excellent wines, with many of the best coming out of France's Bordeaux and the surrounding regions. Merlot had an exceptionally good year in France, and wineries are proclaiming that the 2009 Merlot harvest was one of the best in living memory. Indeed, across most of France, ripening was relatively even, and red wine grapes such as Cabernet Franc, Syrah and others were reportedly highly characterful, with plenty of the required tannin levels with which to make high quality wines. Italy, too, had a very good 2009. Piedmont reported extremely favorable conditions throughout 2009, and their signature Nebbiolo grapes were more or less perfect when harvested, having benefited from the slight drop in temperature at the end of their ripening period. Veneto, too, had an enviable year, producing superb Pinot Grigio and Chardonnay wines in 2009.
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Appellation: Napa Valley
In the United States of America, one wine region seems to stand head and shoulders above all others. The Napa Valley of California has long been considered one of the world's premier wine regions, and the wineries which operate in this idyllic landscape now have generations of expertise when it comes to coaxing the very finest flavors and aromas from the imported varietals which thrive there. Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel have become the flagship grape varietals of the Napa Valley, however, recent years have seen much expansion and experimentation undertaken by the large and small wineries which call the valley their home. With ideal climatic conditions for viticulture, and wonderfully rich and fertile soils, the Napa Valley continues to grow and impress each year.