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Mazas Toro Roble 2020 750ml

size
750ml
country
Spain
DC
97
DC
97
Rated 97 by Decanter
We haven't welcomed Toro to our Best In Show selection in the past, but the sheer power and exuberance of its celebrated Tempranillo strain (Tinta de Toro) has often attracted our judges' attention as we hunt down silvers and golds. This wine puts all of that generosity into the glass, but does so at a price that qualifies for a Value Best In Show: a combination that's hard to resist. It has been oaked, but not with the wild exuberance of some of its pricier peers: look for damson and bramble fruits to come singing out of a glass of this dark, almost-black wine. Like most Toro, it’s gratifyingly soft in the mouth but texturally rich for all that: creamy and coaxing. It's hard not to sprawl and wallow in all of that luscious damson and bramble darkness, but soft, discreet acidity combines with the plush tannins to stop the wine cloying. (Best in Show) - DWWA 2022 ... More details
Image of bottle
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Mazas Toro Roble 2020 750ml

SKU 940712
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$19.94
/750ml bottle
Quantity
* There are 8 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
97
DC
97
Rated 97 by Decanter
We haven't welcomed Toro to our Best In Show selection in the past, but the sheer power and exuberance of its celebrated Tempranillo strain (Tinta de Toro) has often attracted our judges' attention as we hunt down silvers and golds. This wine puts all of that generosity into the glass, but does so at a price that qualifies for a Value Best In Show: a combination that's hard to resist. It has been oaked, but not with the wild exuberance of some of its pricier peers: look for damson and bramble fruits to come singing out of a glass of this dark, almost-black wine. Like most Toro, it’s gratifyingly soft in the mouth but texturally rich for all that: creamy and coaxing. It's hard not to sprawl and wallow in all of that luscious damson and bramble darkness, but soft, discreet acidity combines with the plush tannins to stop the wine cloying. (Best in Show) - DWWA 2022
Winery
Color: Intense garnet color with purple iridescence. Nose: Aromas of red fruits and cherry with an aftertaste of licorice and coffee. Taste: With a pleasant palate where ripe fruit and well-integrated wood predominate. Silky and tasty tannin with a long and pleasant finish.
Product Details
size
750ml
country
Spain
Overview
We haven't welcomed Toro to our Best In Show selection in the past, but the sheer power and exuberance of its celebrated Tempranillo strain (Tinta de Toro) has often attracted our judges' attention as we hunt down silvers and golds. This wine puts all of that generosity into the glass, but does so at a price that qualifies for a Value Best In Show: a combination that's hard to resist. It has been oaked, but not with the wild exuberance of some of its pricier peers: look for damson and bramble fruits to come singing out of a glass of this dark, almost-black wine. Like most Toro, it’s gratifyingly soft in the mouth but texturally rich for all that: creamy and coaxing. It's hard not to sprawl and wallow in all of that luscious damson and bramble darkness, but soft, discreet acidity combines with the plush tannins to stop the wine cloying. (Best in Show) - DWWA 2022
barrel

Region: Castilla Y Leon

The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
Winery Mazas
barrel

Region: Castilla Y Leon

The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.