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1.5Ltr
Bottle:
$123.88
6 bottles:
$121.40
The 2017 Pirouette checks in as 58% Cabernet Sauvignon, 20% Merlot, 13% Malbec, and the rest Petit Verdot. Gorgeous...
1.5Ltr
Bottle:
$83.80
6 bottles:
$82.12
Deep, refined and singing: how can anyone resist this? Lovely lifted cherry-raspberry fruits, a creamy character,...
Pre-Arrival
Ballot Millot Meursault 1er Cru Boucheres 2017
1.5Ltr - Case of 3
Bottle:
$289.28
More demonstrative than the Charmes, the 2017 Meursault 1er Cru Bouchères bursts with aromas of peach, citrus oil,...
1.5Ltr - Case of 6
Bottle:
$280.95
Aromas of ripe lemons, praline, crushed chalk and white flowers introduce the 2017 Meursault 1er Cru Les Perrières,...
Pre-Arrival
Bouchard Pere Et Fils Montrachet Grand Cru 2017
1.5Ltr - 1 Bottle
Bottle:
$2046.95
$2150.16
This has a very flamboyant and complex nose already and there is much to offer with a full array of chardonnay fruit,...
1.5Ltr - Case of 3
Bottle:
$130.02
This lean, tense white features an underpinning of stone and salinity, punctuating the lemon and apple flavors. Clean...
1.5Ltr - 1 Bottle
Bottle:
$204.01
Pre-Arrival
Continuum Proprietary Red Blend 2017
1.5Ltr - Case of 3
Bottle:
$646.46
Wonderful blackberry and blackcurrant aromas here with hints of mint and fresh sage. Some cassis. Wrought iron, too....
1.5Ltr - Case of 3
Bottle:
$1027.89
1.5Ltr - Case of 3
Bottle:
$1498.44
1.5Ltr - Case of 3
Bottle:
$1276.55
1.5Ltr - Case of 3
Bottle:
$293.95
1.5Ltr - Case of 3
Bottle:
$286.95
1.5Ltr - Case of 3
Bottle:
$382.95
1.5Ltr - Case of 3
Bottle:
$274.95
An elegant, understated wine, the 2017 Puligny-Montrachet 1er Cru Folatières offers up notes of ripe Meyer lemon,...
Chardonnay Red Blend 2017 1.5Ltr
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.