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Comahue Estate Grand Blend 2017 750ml

size
750ml
country
Argentina
region
Patagonia
WNR
Winery
Color: Intense red color. Aroma: Complex wine with aromas of ripe fruits and spices- subtle aromas of toast, nut and dough imparted by the oak. Mouth: Voluptuous Wine, right sweetness and long finish.
Image of bottle
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Comahue Estate Grand Blend 2017 750ml

SKU 839377
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$99.00
/case
$16.50
/750ml bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Color: Intense red color. Aroma: Complex wine with aromas of ripe fruits and spices- subtle aromas of toast, nut and dough imparted by the oak. Mouth: Voluptuous Wine, right sweetness and long finish.
Product Details
size
750ml
country
Argentina
region
Patagonia
Overview
Color: Intense red color. Aroma: Complex wine with aromas of ripe fruits and spices- subtle aromas of toast, nut and dough imparted by the oak. Mouth: Voluptuous Wine, right sweetness and long finish.
barrel

Region: Patagonia

Patagonia is a rather fascinating and somewhat unlikely New World wine region. Despite being mostly in Argentina, it bears little to no resemblance whatsoever to the more famous Argentinian region of Cuyo, being instead at a low altitude, much further south, and considerably colder. However, unusual weather conditions, and a benevolent mountain wind known as 'La Zonda' help wineries in Patagonia produce highly characterful wines, which generally have far more in common with traditionally French and German wines than their New World counterparts. Riesling, Pinot Noir and Chardonnay, amongst others, all grow very well in this chilly and windswept place, helped by the mineral rich soils and the expertise of the vintners, many of whom have been working the land of Patagonia for several generations.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
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More Details
barrel

Region: Patagonia

Patagonia is a rather fascinating and somewhat unlikely New World wine region. Despite being mostly in Argentina, it bears little to no resemblance whatsoever to the more famous Argentinian region of Cuyo, being instead at a low altitude, much further south, and considerably colder. However, unusual weather conditions, and a benevolent mountain wind known as 'La Zonda' help wineries in Patagonia produce highly characterful wines, which generally have far more in common with traditionally French and German wines than their New World counterparts. Riesling, Pinot Noir and Chardonnay, amongst others, all grow very well in this chilly and windswept place, helped by the mineral rich soils and the expertise of the vintners, many of whom have been working the land of Patagonia for several generations.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.