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Sale
White
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet...
Red
750ml
Bottle: $15.41
12 bottles: $11.52
Our red blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always...
Red
750ml
Bottle: $15.41
12 bottles: $11.52
In making 19 Crimes "The Uprising" we selected particular wine parcels for their spice and concentration of flavor...
Rapid Ship
Red
750ml
Bottle: $11.00
12 bottles: $10.45
A dark red blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to...
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Red
750ml
Bottle: $20.14 $21.20
12 bottles: $17.42
Don’t let this masterful blend escape you. Each powerful note brings you one step closer to a night filled with...
Red
750ml
Bottle: $12.57
12 bottles: $9.51
19 Crimes Revolutionary Red Blend is a stout-style red blend - Rich, round, and distinctly sweet with vanilla aromas...
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White
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
With rich fruit flavors, Altoona Hills Chardonnay shows considerable complexity, reinforced with subtle notes of...
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White
750ml
Bottle: $12.76 $13.43
12 bottles: $10.45
The bouquet has lovely aromas of peach, melon and cream, while the palate is rich and long with varietal Chardonnay...
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White
750ml
Bottle: $14.09 $14.83
12 bottles: $11.42
Sale
White
750ml
Bottle: $14.08 $14.82
12 bottles: $11.40
Sale
Red
750ml
Bottle: $14.08 $14.82
12 bottles: $11.40
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Red
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
Features mouth-filling flavours and a soft, silky tannin structure.
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White
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
Lindeman's most well-known wine - a contemporary style of Chardonnay with generous flavours and refreshing finish.
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Red
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
Featuring the depth and structure of Cabernet Sauvignon with the subtle spice and flavours of Shiraz.
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White
750ml
Bottle: $9.90 $11.00
12 bottles: $9.51
Tight, fresh pear and stone fruit flavours balanced with a subtle, hint of cashewy oak.
Sale
White
750ml
Bottle: $11.94 $12.57
12 bottles: $9.51
Rapid Ship
White
750ml
Bottle: $9.99
The hint of toasty character, alongside the bright apple character, might make you think that this bright and...
JS
89
WS
88
Sale
Red
750ml
Bottle: $12.44 $13.09
12 bottles: $9.51
This [yellow tail] Big Bold Red is everything a great wine should be – fruity, rich and easy to drink. Big and...
Sale
White
750ml
Bottle: $12.44 $13.09
12 bottles: $9.51
Sale
Red
750ml
Bottle: $12.44 $13.09
12 bottles: $9.51
This [yellow tail] Cabernet Merlot is everything a great wine should be – vibrant, soft, rich and easy to drink....

Chardonnay Melon de Bourgogne Red Blend Australia South Eastern Australia 750ml

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.


Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

South-Eastern Australia is a vast stretch of land which is recognized as a GI (Geographical Indication) wine region. It covers an entire third of the country, and the boundary on the west of the region is no less than 1250 miles long. As such, this enormous wine region is one of the most varied in the world, and includes mountain ranges, desert, rainforest and coastlines. It is in the coastal areas where most viticulture takes place, as the blazing heat of this part of the world is there tempered by the cooling ocean breezes and fogs which roll daily over the vineyards, allowing for more balance and acidity in the grapes which grow.

This part of Australia is typified by a bold and daring type of viticulture, with vintners here constantly looking at ways of pushing the boundaries and using new techniques to make the most of their fruit. Organic and Biodynamic farming has taken off in a big way, as Australian winemakers look for ways to express their unique land in the bottle. The vast majority of vines grown here are classic imported French grapes, including Semillon, Chardonnay, Shiraz, Merlot and Cabernet Sauvignon, although lesser known varietals are increasing in popularity and prevalence.