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Klein Constantia Anwilka Petit Frere Our Little Brother 2018 750ml

size
750ml
country
South Africa
appellation
Stellenbosch
Additional vintages
2018 2014 2012
WS
Wine Spectator
A touch reductive on the nose, this medium-bodied red features flavors of baked black plum, bitter cherry, smoke and stemmy herbs that are thick and chewy on the palate. Syrah, Cabernet Sauvignon, Petit Verdot and Malbec. Drink now. 8,000 cases made, 500 cases imported.
Image of bottle
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Klein Constantia Anwilka Petit Frere Our Little Brother 2018 750ml

SKU 834531
Sale
$19.20
/750ml bottle
$17.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
Wine Spectator
A touch reductive on the nose, this medium-bodied red features flavors of baked black plum, bitter cherry, smoke and stemmy herbs that are thick and chewy on the palate. Syrah, Cabernet Sauvignon, Petit Verdot and Malbec. Drink now. 8,000 cases made, 500 cases imported.
Product Details
size
750ml
country
South Africa
appellation
Stellenbosch
Additional vintages
2018 2014 2012
Overview
A touch reductive on the nose, this medium-bodied red features flavors of baked black plum, bitter cherry, smoke and stemmy herbs that are thick and chewy on the palate. Syrah, Cabernet Sauvignon, Petit Verdot and Malbec. Drink now. 8,000 cases made, 500 cases imported.
barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
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barrel

Region: Coastal Region

The coastal region of South Africa is a wonderful place for viticulture. With gorgeously long, hot summer days, tempered by brisk oceanic winds, the grapevines can grow healthily, the fruit can ripen fully, and beautiful wines of great character and flavor can be made. For several hundred years now, the coastal region of South Africa has proven itself to be a highly important wine region, capable of supporting many grape varietals, suitable for still, fortified and sparkling wines. Today, the most popular grapes by far are Chenin Blanc, which produces the most recognizable wines of South Africa. However, also popular are many of the Bordeaux varieties of red and white grape, along with relative newcomers, such as Pinotage, which grow exceptionally well in the coastal terroir.
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Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.