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3.0Ltr
Bottle:
$16.99
An herbaceous bouquet of dried oregano, cut grass, and green bell pepper lead way to a dry light wine, clean and...
3.0Ltr
Bottle:
$27.17
$28.60
6 bottles:
$18.40
A medium-bodied California red wine, Black Box Red Blend enters with a rich and full palate. Our Red Blend has notes...
3.0Ltr
Bottle:
$19.49
Bursting with bright notes of grapefruit and lime, Black Box Sauvignon Blanc finishes vibrant and crisp. This crisp...
3.0Ltr
Bottle:
$18.94
TASTING NOTES Nighthawk Black Rich Red Wine is dark, bold and fruity with aromas and flavors of blackberry pie and...
3.0Ltr
Bottle:
$18.94
Bright red fruits abound on the nose, with a crunchier suggestion of apple skin and cinnamon stick. Medium-bodied and...
3.0Ltr
Bottle:
$18.94
TASTING NOTES Bota Box Sauvignon Blanc speaks to dining al fresco at a backyard bar-b-que or lunch on the golf...
3.0Ltr
Bottle:
$22.00
$23.16
6 bottles:
$13.00
A light-bodied red that is made to be served chilled. More body and flavor than blush wine, softer than traditional...
3.0Ltr
Bottle:
$23.90
$25.16
6 bottles:
$15.17
This smoky rich wine shows aromas of charred cherries, black currant, and brambleberry on the nose. The soft palate...
Malvasia Red Blend Sauvignon Blanc Sylvaner 3.0Ltr
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.