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750ml
Bottle:
$98.82
12 bottles:
$96.84
Shows macerated black currant and blackberry notes, with dark charcoal and bay leaf lining the finish. This has good...
750ml
Bottle:
$41.93
12 bottles:
$41.09
• 90% Sangiovese with 10% Canaiolo.
• “Gandino” is a combination of “Gano” and “Dino” who were the...
750ml
Bottle:
$72.72
6 bottles:
$72.00
Bright red-ruby. Perfumed aromas and flavors of red cherry, violet, underbrush, licorice and sweet spices. Clean,...
750ml
Bottle:
$49.90
12 bottles:
$48.90
A fresh and balanced red with cherry, lemon and hints of cedar. Medium to full body, fine tannins and a powerful...
750ml
Bottle:
$379.80
The 1995 Chianti Classico Riserva is another marvelously complete wine. Waves of fruit saturate the palate in this...
750ml
Bottle:
$63.95
12 bottles:
$62.67
This estate has produced an impressive wine for the vintage. It balances acidity, tarry wood flavors and ripe...
750ml
Bottle:
$85.13
$94.59
Extremely perfumed with cocoa powder, nuts and hints of cherries. Medium body, lovely density of fruit and a soft and...
750ml
Bottle:
$738.18
$820.20
Bright red. Pure aromas of strawberry, flowers, soy sauce, espresso and minerals. Then clean and straightforward on...
750ml
Bottle:
$86.95
12 bottles:
$85.21
93–95. Barrel Sample. A rich and structured wine, this combines both the ripeness of mature Merlot and a solid, dry...
750ml
Bottle:
$298.35
$331.50
The bouquet of the Ducru-Beaucaillou 1995 offers an array of fresh fruit, blackcurrant, plum, spices and liquorice...
750ml
Bottle:
$49.94
12 bottles:
$48.94
This is a 2013 with blueberry and currant aromas and flavors. Medium body, polished tannins and a juicy finish. Hints...
750ml
Bottle:
$59.90
$63.00
12 bottles:
$59.28
Dense and silky with lots of flowers and black currant character. Medium to full body, fine tannins and a long finish...
750ml
Bottle:
$50.19
12 bottles:
$49.19
The 2013 Haut Batailley wraps around the palate with lovely depth and nuance. A layered, resonant wine, the 2013...
750ml
Bottle:
$240.95
The thing that impresses here is the long finish of subtle currant, chocolate and walnut. Full body, silky tannins...
750ml
Bottle:
$1099.98
$1222.20
I pulled this lone bottle out of my cellar at the last minute to remind some Italian vintners of the great quality of...
750ml
Bottle:
$36.94
12 bottles:
$36.20
Dark cherry, plum, smoke, tobacco and game notes emerge from the 2013 Ormes de Pez. Broad and ample on the palate...
750ml
Bottle:
$329.84
$361.20
This estate's second wine, the 1995 Pavillon du Chateau Margaux, may turn out to be one of the most delicious...
Red Bordeaux Sangiovese 1995 2013
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.