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750ml - Case of 12
Bottle:
$134.85
A smooth, delicious wine. The fruit flavors go right through this ripe, complex wine, leaving the tannins and wood as...
750ml
Bottle:
$638.55
$709.50
An evocative nose with perfumed aromas jumping out of the glass. This balances intensity with freshness giving sour...
750ml
Bottle:
$119.95
$127.80
Full red-ruby. Vinous aromas of currant, milk chocolate, tobacco, hot stones and leather. Juicy and fresh but leaner...
Pre-Arrival
Chateau Angelus Saint Emilion Grand Cru 2004
750ml - Case of 12
Bottle:
$350.37
This 7,500-case blend of 62% Merlot and 38% Cabernet Franc is one of the strongest wines of the vintage. A deep...
Pre-Arrival
Chateau Ausone Saint Emilion Grand Cru 2004
1.5Ltr - Case of 6
Bottle:
$1588.52
Pretty aromas of crushed blackberry, with hints of ash and light earth. Full-bodied, with ultrafine tannins and a...
750ml - Case of 12
Bottle:
$95.77
Very grapey and fresh on the nose, with hints of flowers. Full-bodied, with very well-integrated tannins and a...
750ml - Case of 12
Bottle:
$141.09
Pre-Arrival
Chateau Bellevue Saint Emilion Grand Cru 2004
750ml - Case of 6
Bottle:
$51.95
Lots of coffee and chocolate, with plum and dried cherries. Full-bodied with round yet fine tannins, and a fruity...
Pre-Arrival
Chateau Branaire Ducru Saint Julien 2004
1.5Ltr - Case of 6
Bottle:
$145.95
New wood and high extraction are the dominant characteristics of this wine. That makes it in a modern, polished...
Pre-Arrival
Chateau Calon Segur Saint Estephe 2004
750ml - Case of 12
Bottle:
$128.23
I drank this at Pastis resto in New York City just before my Brunello event on May 18. Love the Paris Bistro vibe....
1.5Ltr - Case of 6
Bottle:
$1358.52
Barrel Sample. This is certainly one of the stars of the vintage. With its solid tannins and dark, smoky character,...
750ml - Case of 6
Bottle:
$557.55
Barrel Sample. This is certainly one of the stars of the vintage. With its solid tannins and dark, smoky character,...
Pre-Arrival
Chateau Cos D'estournel Saint Estephe 2004
750ml - Case of 12
Bottle:
$149.12
This is another example of the wonderful 2004 vintage for Bordeaux. They are so delicious to drink now. The Cos is...
Pre-Arrival
Chateau D'armailhac Pauillac 2004
750ml - Case of 6
Bottle:
$107.95
Wonderful aromas of raspberry and currant. Full-bodied, with refined, silky tannins and a long aftertaste. Beautiful...
Moonshine Red Bordeaux Rye Whiskey 2004
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
Rye Whiskey is enjoying something of a renaissance of late, with sales rocketing in recent years thanks to a growing interest in strong, unique flavors, and small, independent distilleries. Rye Whiskey is a drink which is all about powerful, bold flavors, with plenty of spice and bitterness when drunk young. Aged, however, it takes on a deep set of subtle notes which are beautifully mellow and complex, and becomes a fascinating example of what whiskey can be when made with expert hands.
In order for an American Whiskey to be labeled a Rye Whiskey, it must have a mash content which is no less than fifty one percent rye. This separates it from Bourbon, and it is this which gives it its distinctive flavor and spiciness. Toffee, cinnamon, caraway, cloves and oak are typical tasting notes, and ‘straight rye’ whiskies - which are aged in charred oak barrels - take on plenty of the smokiness of the wood, adding a further, fascinating facet.
Rye Whiskey has its spiritual home in the northeastern states of Pennsylvania and Maryland, and cities like Pittsburgh produced vast quantities of Rye Whiskey in the 18th and 19th centuries. Most the old distilleries were closed during the prohibition era, after which time rye whiskey more or less disappeared completely, but the twenty-first century is seeing old recipes being resurrected and released to rave reviews.